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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    $16.83/cwt, with the November at $17.02/cwt. Updated Corn Silage Price A new corn silage price used throughout ...

  2. 4-H Scholarships

    https://students.cfaes.ohio-state.edu/scholarships-and-financial-aid/scholarships/4-h-scholarships

    Vancil Brown to 4-H members from Pike County Ohio John L. Ryant Memorial 4-H Agriculture Scholarship. ...

  3. Keep Forage Nitrate Toxicity in Mind This Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/keep-forage-nitrate-toxicity-mind-year

    deadly nitrogen gas. Nitrogen oxide gases are heavier than air, may be reddish or yellow-brown in color, ...

  4. Next Year’s Winter Annual Cereal Grain Forage Success Starts Now

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/next-year%E2%80%99s-winter-annual-cereal-grain-forage

    in Ohio. When selecting varieties, look for agronomic information on winter survival and disease ...

  5. Our Faculty and Staff in the News

    https://extension.osu.edu/people/faculty-and-staff-news

    will address several priority production issues such as pest control, disease management, production ...

  6. Review Process for OSU Extension Educational Materials

    https://extension.osu.edu/policy-and-procedures-handbook/i-administration-policies/review-process-osu-extension-educational

    .------------------------------------------------------------------------------------------------- Revised May 2020 Revised   January 2016; form revised October 2017 Updated peer review form added March 2015 ... Revised March 2013 Updated November 2009 Administrative Cabinet approved: April 2006       ...

  7. Annual Performance Review Process for all Department of Extension Faculty

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/annual-review-process-all-department

    Promotion and Tenure webpage, scroll down on page) for the calendar year. NOTE: An updated CV/dossier should ... information on faculty annual review is described in the APT document (p.12).   Updated 11.29.23 Updated ... 11.17.22 Updated 12.21.21 Updated 2.16.21 Reviewed and Revised: 2.12.19 ...

  8. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    updating infrastructure to be cutting-edge. Creating the FITT Lab, a teaching kitchen, and an entrepreneur ...

  9. Whole Grain Hacks

    https://franklin.osu.edu/events/whole-grain-hacks

    diet. We’ll discuss common whole grains like brown rice, whole wheat, oats, corn, and quinoa, as well as ...

  10. 4-H Fundamentals – Fall Focus

    https://extension.osu.edu/events/4-h-fundamentals-%E2%80%93-fall-focus-0

    Programming Volunteer Recruitment, Training, and Annual Updates Club Files and Financial Management ...

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