Site

Search results

  1. Extension/Outreach

    https://fabe.osu.edu/extension-outreach

    being evaluated and updated to meet the changing needs and issues facing each community. Extension ...

  2. Gates proposal writing meeting

    https://fabe.osu.edu/node/7104

    http://esgp.osu.edu/ Infectious Diseases Institute: https://idi.osu.edu/ The STEAM Factory: ...

  3. Club Reports Due

    https://montgomery.osu.edu/events/club-reports-due

    Updates for 2016 ...

  4. OSU Extension Food Preservation Team Office Hours Events

    https://montgomery.osu.edu/events/osu-extension-food-preservation-team-office-hours-events

      Registration Links Preparing for Canning-  go.osu.edu/foodpreservationofficehours Jams and Jellies-  go.osu.edu/jamsandjellies Cannng and freezing Vegetabled-  go.osu.edu/canningfreezingvegetables Canning and Freezing Fruit-  https://go.osu.edu/canningf ...

  5. New Semester, New Look

    https://fabe.osu.edu/news/new-semester-new-look

    putting the finishing touches on a few updates and projects in the Ag Engineering Building. The Columbus ... building will continue to be spruced up with new technology and updated classroom and offices space ...

  6. COVID-19 Resources and Information

    https://montgomery.osu.edu/news/covid-19-resources-and-information

    A new website with science-based information and research on COVID-19 from The Ohio State University College of Food, Agricultural, and Environmental Sciences launched April 7th. The KX COVID-19 Hub is a collaboration between The Knowledge Exchange, Ohio ...

  7. Do you have a financial question? Ohio State Extension can help.

    https://montgomery.osu.edu/news/do-you-have-financial-question-ohio-state-extension-can-help

    Dayton, OH: If you have a financial question. You’re not alone! OSU Extension Family and Consumer Sciences Healthy Finances professionals are sensitive to the economic challenges families and their communities are facing during the COVID-19 pandemic. For ...

  8. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://montgomery.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...

  9. Mike Brown

    https://fabe.osu.edu/node/8897

    245 bethany scheduled for Mike Friday, December 6, 2019- 12:15pm to 2:45pm ...

  10. S. Sastry FABE 7210

    https://fabe.osu.edu/node/6449

    I can have the master schedule updated to reflect this.   Thanks Mike Repeats every week every Monday 16 ...

Pages