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  1. Qiuhong Wang

    https://foodsafety.osu.edu/people/qiuhong-wang

    is the second leading cause of death among children under the age of 5 and is a common disease for ... mortality rate (up to 100 percent) in neonatal pigs. To control the disease, an effective vaccine is ... and will aid in innovative vaccine design against other fatal animal and human coronavirus diseases ...

  2. 4-H Club Biographies

    https://fairfield.osu.edu/program-areas/4-h-youth-development/4-h-club-biographies

    2022 Fairfield County 4-H Club Biographies   Updated 03/02/2022 2022 Fairfield County 4-H Club Location Map ... Updated 03/02/2022 Please contact Leslie Cooksey, 4-H Program Educator or Aubry Fowler, 4-H Program ...

  3. Business Office Updates

    https://ati.osu.edu/newsletter/wednesday-wire/november-3-2021/business-office-updates

    Submitted by Cindy Shelly, shelly.12@osu.edu Update from the Business Office:   As I discussed in ... review current travel updates (industry, system, policy or supplier information), observe demos of ... review current PCard updates (system and policy), observe demos of Workday processes, and ask questions ...

  4. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    assessment models and burden of disease estimates, and will lead the development of a framework for sharing ...

  5. Chris Yao

    https://foodsafety.osu.edu/people/chris-yao

    R to develop a data dashboard for displaying foodborne disease data. Moreover, he has worked on ...

  6. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio ... State Health Care System to improve our understanding of diagnostic practices around foodborne disease ... , the trends in incidence of foodborne disease in Ohio, and the risk of developing long-term health ...

  7. HUS

    https://foodsafety.osu.edu/research/hus

    develop during acute foodborne disease. Results will improve burden of disease estimates as well as ... kidney disease to non-renal outcomes such as diabetes or cognitive sequelae. There is also a growing body ... on the long-term health outcomes associated with acute foodborne disease and many of these ...

  8. Website Update

    https://ati.osu.edu/newsletter/wednesday-wire/september-29-2021/website-update

    Submitted by Frances Whited, whited.16@osu.edu The ATI website has been updated to the newest ... version of Drupal and reflects the recent template design changes for the college. After an update, we ... frequently find a couple of wonky things that have been broken by the update. If you come across anything ...

  9. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    long-term health outcomes of dairy calves with enteric diseases. As a Graduate Research Associate and Ph.D. ...

  10. Resources

    https://foodsafety.osu.edu/resources

    they need to make informed decisions about ensuring food safety and preventing foodborne disease ... Human Services US Centers for Disease Control and Prevention Food Safety News Barf Blog: Safe Food from ...

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