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  1. Aging

    https://fcs.osu.edu/programs/healthy-relationships/aging

    Affairs Benefits and Healthcare. U.S. Department of Health & Human Services The Centers for Disease ... Control and Prevention  Alzheimer’s Disease and Healthy Aging Program  (AD+HAP) develops evidence-based, ... for caregivers of Ohioans living with Alzheimer’s disease or other dementias. The  Ohio Department of ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  3. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    properties including turf grass, ornamental beds, vegetables, and potential water sources. For more ...

  4. Research Symposium at The Wilderness Center

    https://senr.osu.edu/events/research-symposium-wilderness-center

    Mitchell- “The Search for the Rusty Patched Bumble Bee in Ohio” Dr. Steven Lyon- “Impacts of a Nutrient ...

  5. Joseph Campbell

    https://senr.osu.edu/our-people/joseph-campbell

    Institutions.” In the International Handbook of Rural Studies eds. Shucksmith, Mark and Brown, David (Routledge). ...

  6. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. Graduate Exit Seminar- Ashlyn Halseth

    https://senr.osu.edu/events/graduate-exit-seminar-ashlyn-halseth

    results in high levels of morbidity and mortality. Despite its impact, the disease dynamics and individual ... density within urban spaces continues to rise globally, understanding how disease dynamics within coyote ... causes of mortality, and elucidate general disease dynamics of sarcoptic mange and (2) identify specific ...

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