Site

Search results

  1. Farm Bill Update: ARC/PLC

    https://mahoning.osu.edu/events/farm-bill-update-arcplc

    For registration information, click HERE The 2018 Farm Bill presents the decision to enroll in Agricultural Risk Coverage (ARC), or Price Loss Coverage (PLC) for 2019-2023.  2019 enrollment is open but will close March 15, 2020.  To learn more about your ...

  2. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...

  3. Drug Residues and Clearance Time in Sick Animals

    https://wayne.osu.edu/news/drug-residues-and-clearance-time-sick-animals

    in sick and/or diseased animals can take longer than the withholding period stipulated on the drug ...

  4. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    coli  that the Centers for Disease Control and Prevention says is closely related genetically to the ...

  5. 4-H News and Notes: September 7, 2016

    https://wayne.osu.edu/news/4-h-news-and-notes-september-7-2016

    below are several important 4-H updates and reminders.  Please click the headlines below for more ...

  6. Forage Tests Provide Valuable Information

    https://wayne.osu.edu/news/forage-tests-provide-valuable-information

    reaction (often referred to as the browning reaction), is responsible for the characteristic, sweet ...

  7. Cover Crop Considerations

    https://wayne.osu.edu/news/cover-crop-considerations

    for some corn pests (fungal diseases, nematodes) and may not be the best choice to follow wheat and ...

  8. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Centers for Disease Control and Prevention. Some other big myths about food safety, according to ... found on the Centers for Disease Control and Prevention website at ...

  9. Warm Season Annual Grasses

    https://wayne.osu.edu/news/warm-season-annual-grasses

    24 to 30 inches and a post grazing height of 6 to 8 inches.  The use of brown mid-rib (BMR) varieties ...

  10. Fair Demos and Canning Tomatoes

    https://wayne.osu.edu/news/fair-demos-and-canning-tomatoes

    for your information.  Remember to use only disease free, fresh fruit.  Do not can tomatoes from dead ...

Pages