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  1. Chow Line: Spring is a good time to increase and diversify your fruit and vegetable intake

    https://cfaes.osu.edu/news/articles/chow-line-spring-is-good-time-increase-and-diversify-your-fruit-and-vegetable-intake

    as E. coli, listeria, and salmonella, according to the Centers for Disease Control and Prevention. As ... such, nearly half of all foodborne diseases are caused by germs on fresh produce, the CDC says. While ...

  2. Soybean Rust

    https://ohioline.osu.edu/factsheet/plpath-soy-2

    Soybean rust (SBR), caused by the fungus Phakopsora pachyrhizi, is one of the most important diseases of ... favorable conditions and can cause severe defoliation. In regions where the disease has been reported, yield ... urediniospores and teliospores. Urediniospores are pale yellow-brown to salmon colored and have some ...

  3. Resolving Conflict Constructively and Respectfully

    https://ohioline.osu.edu/factsheet/HYG-5196

    comfortable for both of you—away from either party's "turf." Although respecting the other ...

  4. First Grade: Understanding Sibling Rivalry

    https://ohioline.osu.edu/factsheet/BB-F-2

    Jelley, Extension Educator, Family and Consumer Sciences, Brown County. Revised by: Betsy DeMatteo, ... Jelley, Extension Educator—Family and Consumer Sciences, Brown County; and Scott Scheer, Professor and ...

  5. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    herds without producing detectable disease and has been detected in pork products sold in grocery stores ... does cause liver and spleen disease and hepatitis-splenomegaly syndrome in poultry, negatively ... pain. Many cases of hepatitis E are asymptomatic and most resolve on their own (Centers for Disease ...

  6. Inoculants and Soil Amendments for Organic Growers

    https://ohioline.osu.edu/factsheet/SAG-17

    microbial inoculants (e.g., mycorrhizae, nitrogen-fixing rhizobia, and weed-, pest-, and disease ... -suppressive biocontrol agents) also are available to improve soil nutrients for plants and to reduce disease pressure. In ... OEFFA's approved product list as they plan disease management strategies and prepare their organic ...

  7. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    Disease Transmission Mosquitoes are reviled because they can transmit potentially deadly pathogens to ... state of Ohio pose the threat of disease transmission to humans and domestic animals (Table 1). Table 1: ... encephalitis, West Nile virus     In addition to disease transmission, when female mosquitoes bite humans and ...

  8. First Grade: Good Study Habits and Homework

    https://ohioline.osu.edu/factsheet/BB-F-3

    Jelley, Extension Educator—Family and Consumer Sciences, Brown County. Revised by: Betsy DeMatteo, ... County; Kathy L. Jelley, Extension Educator—Family and Consumer Sciences, Brown County; and Scott Scheer, ...

  9. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    oil in the product from becoming rancid. While airtight containers are suitable for brown sugar ... storage, it will likely still harden after a few months. To soften brown sugar, place in a bowl with ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ...

  10. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    and Consumer Sciences, Ohio State University Extension Updated 2010: Julie Kennel Shertzer, Program ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... 1 hour and 30 minutes Ingredients 1-pound sweet cherries, pits and stems removed  ¾ cup brown sugar, ...

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