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  1. Exploring the relationship between gender and food safety risks in the dairy value chain in Ethiopia

    https://foodsafety.osu.edu/news/exploring-relationship-between-gender-and-food-safety-risks-dairy-value-chain-ethiopia

    handling in Ethiopia. To reduce foodborne disease and improve overall family health, there is a need to ...

  2. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    expertise, he is frequently interviewed by the media on issues related to foodborne diseases and product ... that not only protects the public against airborne diseases, but also improves food safety and ...

  3. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    of Thematic Program of Ecology, Epidemiology, and Population Health at the Infectious Disease ...

  4. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/home/slides/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes

    disease caused by soilborne bacterium Ralstonia spp has emerged as one the biggest recent agricultural ... alternative to chemical fumigation) to reduce bacterial wilt disease incidence and will be an important tool ... misinformed plant disease management approaches that farmers use is in the control of tomato bacterial wilt, ...

  5. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/news/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes-program

    disease caused by soilborne bacterium Ralstonia spp has emerged as one the biggest recent agricultural ... treatment (an alternative to chemical fumigation) to reduce bacterial wilt disease incidence and will be an ... and misinformed plant disease management approaches that farmers use is in the control of tomato ...

  6. COVID-19 Measures Accompany Decline of Foodborne Infections

    https://foodsafety.osu.edu/news/covid-19-measures-accompany-decline-foodborne-infections

    a drastic decrease in reported diseases including foodborne infections in Germany during the Coronavirus ... diseases. Experts analyzed the effects of the pandemic and health actions on notifiable diseases in Germany. ... notifiable infectious diseases that were submitted to the Robert Koch Institute between January 2016 and ...

  7. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ...

  8. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    Disease Management Options for Today’s Weather, Pierce Paul and Aaron Wilson February 18- Managing Water ... College and Soybean School Best management practices and important updates for the 2021 growing season. ... Health Pay? Farmer Panel, Nathan Brown, Matt Falb, and Les Seiler January 21-  What Can Soil Health Tests ...

  9. Office/Building Closed

    https://greene.osu.edu/news/officebuilding-closed

    disease. The university has requested that employees telework, hold meetings virtually, or postpone them. ... will share updates as more information becomes available.  Learn how we’re working to keep our ...

  10. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    their annual meeting where they presented research updates on 14 FREC projects to over 80 participants ...

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