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  1. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://equityandinclusion.cfaes.ohio-state.edu/events/second-pandemic-understanding-and-challenging-rise-anti-asian-racism-wake-covid-19-3

    noted by historians that throughout history, disease and racism have gone hand-in-hand. Join the Office ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ...

  3. OARDC Impacts

    https://oardc.osu.edu/about/oardc-impacts

    growing conditions, pests, and diseases often prevent most cultivars from reaching their full yield ... historically been considered economically important in wheat, therefore little is known about disease ... for research on disease management. This work impacts virus disease manage management in a global food ...

  4. Research Resources

    https://oardc.osu.edu/resources

    security, plant and animal diseases, renewable bioenergy, etc. OARDC in Wooster is the largest agricultural ... pathogenesis, epidemiology, prevention, and control of animal disease. Although FAHRP is housed in and largely ...

  5. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    “modern” diseases, such as diabetes, cardiovascular disease, and malfunctions of the immune system, are ... diseases and, consequently, the susceptibility to severe outcomes with COVID-19? According to professor of ... damaged gut microbiota with malfunctions of the immune system and various underlying diseases. Emerging ...

  6. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ... Data Analytics Institute at Ohio State. This work is significant considering that foodborne diseases ... main producers and handlers of poultry, and this project is a great opportunity to disrupt the disease ...

  7. Farming for Justice

    https://equityandinclusion.cfaes.ohio-state.edu/resources/farming-justice

    register online. Once you register, you will receive monthly updates on future Farming for Justice ... Webinars Check back for updates! Past Webinar Recordings and Recaps January 2021 7Gen Food System: An ...

  8. Dr. Chris Simons Awarded NIH Grant

    https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

    research, and is investigating the causes, treatments, and cures for both common and rare diseases. For more ...

  9. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    disease,” said Barbara Kowalcyk, a CFAES assistant professor who co-founded CFI and is the center’s ... director. “Foodborne disease sickens 600 million people, causing at least 420,000 deaths, globally each ... those impacted by foodborne disease, including my family,” said Kowalcyk, whose 2-year-old son Kevin ...

  10. Home is Here: Immigrants and Refugees in Ohio

    https://equityandinclusion.cfaes.ohio-state.edu/events/home-here-immigrants-and-refugees-ohio

    Emily Brown,  Advocates for Basic Legal Equality, Inc. Lisa Factora-Borchers,  Writer and Poet Cynthia ...

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