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  1. Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals

    https://ohioline.osu.edu/factsheet/f-50

    more insect and disease resistant, grow faster, and produce additional landowner benefits.   In ...

  2. Western Ohio Cropland Values and Cash Rents 2014-15

    https://ohioline.osu.edu/factsheet/aede-15-15

    Brown, Highland and Ross counties as shown in Figure 3. Counties bordering this region to the north will ...

  3. Western Ohio Cropland Values and Cash Rents 2016-17

    https://ohioline.osu.edu/factsheet/aede-16-17

    parts of Butler, Warren, Brown, Highland and Ross counties as shown in Figure 3. Counties bordering this ...

  4. Growing American Ginseng in Ohio: Site Preparation and Planting Using the Wild-Simulated Approach

    https://ohioline.osu.edu/factsheet/F-57

    throughout Appalachia and beyond have experimented with growing ginseng or have tended wild patches of ... (particularly ginseng under cultivation) is a plant prone to many diseases. The cause of many of these ginseng ... diseases is too much moisture and not enough air movement through the plants. Stagnant air in a moist ...

  5. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    is extremely high. Ice and snow storms, fire, insects, and disease are factors that could cause ...

  6. Brown Marmorated Stink Bug

    https://ohioline.osu.edu/factsheet/ent-90

    The brown marmorated stink bug, Halyomorpha halys, is a pest that was accidentally introduced into the ... marble-like coloration (Figure 1). The brown marmorated stink bug feeds on fruits, seeds, stems, and leaves of ... coloration on the adult of the brown marmorated stink bug. Photo: A. Raudenbush, The Ohio State University ...

  7. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    most often being aborted. Silks outside the husk leaves are drying and changing from tan to light brown ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ... remain white or change to pink or red. The ears have husk leaves beginning to turn brown on the edges. ...

  8. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    light-colored fruits with ascorbic acid to prevent enzymatic browning. Selecting and Washing Fruits Fully ripe ...

  9. Ohio Bee Identification Guide

    https://ohioline.osu.edu/factsheet/ENT-57

    dark brown body with pale and dark hairs in bands on abdomen. Pollen basket present. Abdomen ... Matteson Sweat bee (Halictidae spp.) 3.5–11mm Two forms: (1) bright metallic green or (2) black/brown with ... Kropiewnicki commons.wikimedia.org Squash bee (Peponapis pruinosa) 11–14mm Brown body covered in dense light ...

  10. Backyard Grilling: Food Safety Practices to Keep on the Front Burner

    https://ohioline.osu.edu/factsheet/hyg-5590

    be undercooked even if it is brown in the middle. The only way to know if the meat is safe to eat is ... Center for Disease Control and Prevention (2024). Clean hands. Retrieved from ...

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