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  1. Dining with Diabetes

    https://fcs.osu.edu/programs/nutrition/dining-diabetes

    complications such as cardiovascular disease, blindness, kidney failure and non-traumatic lower extremity ...

  2. EPA’s Existing Stocks Order for Dicamba Use in 2024

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/epa%E2%80%99s-existing-stocks-order-dicamba-use-2024

    you would like more frequent updates about this evolving situation, we will be releasing legal and ...

  3. Important Dates and Deadlines

    https://students.cfaes.ohio-state.edu/node/966

    updates frequently so be sure to check back often.  We will also post links to recorded information ...

  4. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  5. Battle for the Belt Winter Meetings- Virtual on February 2 & In-Person in March!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-03/battle-belt-winter-meetings-virtual-february-2-person-march

    afternoon session with Dr. Aaron Wilson (weather outlook), Dr. Manbir Rakkar (soil fertility updates), and ... Alyssa Essman (weed control update). Registration is only $10 and will include CCA CEUs! What crop has ... losses due to late planting? How are diseases affected by planting date? We will answer these questions ...

  6. Battle for the Belt

    https://agcrops.osu.edu/events/battle-belt

    planting? Can you adjust your management practices to mitigate losses due to late planting? How are diseases ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. 2021

    https://students.cfaes.ohio-state.edu/node/5365

    Disease Dr. Maurice Eastridge & Dr. Anastasia Vlasova Hailey Jermolowicz The Effect of Waterer Color ... Ecosystems Dr. G. Matt Davies Esha Sharma Testing for Pierce's Disease in Vitis vinifera and V. labrusca ... Common Ohio Grain Marketing Plans Ben Brown ...

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