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  1. Successional Dynamics of Forests

    https://senr.osu.edu/courses/enr-7333

    ENR7333 SP20 Syllabus.pdf ENR 7333 SP20 Updated.pdf In Person Environment and Natural Resources ...

  2. Zoo Science and Management

    https://senr.osu.edu/courses/enr-4360

    Updated.pdf ENR 4360 SP22 Syllabus.pdf Stanley D. Gehrt In Person Hybrid Columbus Environment and Natural ...

  3. Introduction to Equine Studies

    https://ansci.osu.edu/courses/animsci-2221

    disease are emphasized. Prereq: Not open to students with credit for 201. Undergraduate 3.0 Autumn 2023 ...

  4. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    spread human diseases nor damage wood, food, fabric, etc.  Common Name Scientific Name Foreign Grain ... Beetle Ahasverus advena  (Waltl) Hairy Fungus Beetle Mycetophagus punctatus  Say Plaster or Minute Brown ... grain beetle is camel-brown colored and about 1⁄16-inch long with a conspicuous rounded lobe or ...

  5. Quantitative Methods for Environment and Natural Resources

    https://senr.osu.edu/courses/enr-8780

    Updated.pdf ENR 8780 SP22 Syllabus.pdf Robert J. Gates In Person Columbus Environment and Natural Resources ...

  6. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    immune-compromised persons, especially those with chronic liver disease, is very serious and is often fatal. ... people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ... required to be reported to the CDC in order to help monitor trends in the disease. The CDC has calculated ...

  7. Animal Growth and Development

    https://ansci.osu.edu/courses/animsci-7100

    interaction among nutrition, hormones, exercise, heredity and disease. Prereq: 3100, 3105, or permission of ...

  8. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  9. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  10. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

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