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  1. Preparing Your Dairy Herd for the Fall Football Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/preparing-your-dairy-herd-fall-football-season

    hours due to heat stress will have poor quality hoof tissue and more potential lameness. Update diets ... barns.  Birds can transmit disease, dysentery, consume grain from TMR, and reduce performance.  In some ...

  2. Annual Winter Forage Following Wheat Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/annual-winter-forage-following-wheat-harvest

    acceptable yields. The brown midrib trait in sorghum has been shown to produce a forage as good as corn ... will be harvested, just not mechanically. Consider plant disease issues; for example, you do not want ... disease buildup. When choosing your crops, consider drought resistance and if they cause health issues in ...

  3. Time to Assess Forage Legume Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/time-assess-forage-legume-stands

    color tends towards a tan. There also may be obvious areas of root and crown rot that are dark brown to ... black in color. Streaks of brown might be seen running down the length of the taproot. Generally, these ... if more than 30% of the split roots have brown streaks running down the root and/or black areas of ...

  4. Summer Mastitis – Insights on cause, signs, and prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/summer-mastitis-%E2%80%93-insights-cause-signs-and

    and prevention measures for this important disease. Cause The primary causal organism is the bacteria ... to consider in the pathogenicity of disease are factors intrinsic to Trueperella pyogenes, such as ... can cause the disease, but damage to the teat, trauma and irritation of the udder are also important ...

  5. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    the Class III future for October is $21.95/cwt, and the November future is $20.92/cwt. Updated Corn ...

  6. Green Industry Event Showcases Latest in Research and Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/green-industry-event-showcases-latest-research-and-technology

    diagnosing turf diseases, turf insects, workman's compensation, and business issues. For more ... July 11, 2006 TOLEDO, Ohio-- From good pruning to turf management to digital diagnostics, the ... and Turf Management student fees are waived. The Northwest Ohio Green Industry Summer Session will ...

  7. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    a breeding indicator patch, cows may still be missed for rebreeding as mounting behavior is also decreased in ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    ring dried 1630 821.571 750.396 892.746--- Canola Meal, mech. extracted 481 323.86 308.355 339.365--- ...

  9. Corn Silage Harvest Safety Should Be Priority One

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-harvest-safety-should-be-priority-one

    Nitrogen dioxide is heavier than air and may be seen as a reddish to yellowish-brown haze. Since it is ...

  10. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... disease. The farmers and local veterinary experts then gathered in breakout groups to discuss and rank ...

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