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  1. Dairy Judging Team Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/dairy-judging-team-update

    included a farm visit and two excellent classes of Brown Swiss cows at Sandy Creek Farm.  They also sell ... degrees as the first class paraded into the ring.  At least, our reasons were given in a warmer location.  ... excitement and then the heavy sigh at the Brown Swiss cow class. Their adventure continued the next day as we ...

  2. Animal Sciences Professor Dr. Gireesh Rajashekara recognized as CFAES Distinguished Graduate Student Mentor

    https://ansci.osu.edu/news/animal-sciences-professor-dr-gireesh-rajashekara-recognized-cfaes-distinguished-graduate

    focused on studying animal health and zoonotic disease problems in food-producing animals using “One ...

  3. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    strengthen civic engagement.​ Public Health AmeriCorps:  AmeriCorps and the Centers for Disease Control ...

  4. Dining with Diabetes

    https://fcs.osu.edu/programs/nutrition/dining-diabetes

    complications such as cardiovascular disease, blindness, kidney failure and non-traumatic lower extremity ...

  5. Highlighting Research: 7 Student, Faculty & Staff researchers and the questions they are answering

    https://ansci.osu.edu/news/highlighting-research-7-student-faculty-staff-researchers-and-questions-they-are-answering

    those who care for them through her research on zoonotic diseases. To Lee, the possibility of ... engineering vaccines and performing pre-clinical trials to prevent diseases in food animals is cutting edge ... disease prevention, narrowing the knowledge gap to aid in the design of novel therapeutic interventions. ...

  6. Meet Michael Zuccaro: 2024 CFAES Distinguished Senior

    https://ansci.osu.edu/news/meet-michael-zuccaro-2024-cfaes-distinguished-senior

    nutrition, health, disease threats, and business management in the poultry industry. He made good friends, ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    root diseases. A thorough and timely assessment will allow for planning any necessary adjustments for ... susceptible to disease and the stress of heaving accumulates over the lifespan of the crop, lowering the yield ...

  10. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    because infected dairy calves, especially older calves, often show symptoms similar to respiratory disease ... that can shed bacteria when stressed. Severe bouts with the disease can also result in unthrifty calves ... Dublin introduction to herds or, if Dublin is already present, limit disease spread and resulting ...

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