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  1. Roots at the Root of Greenhouse Management Workshop

    https://ati.osu.edu/roots-the-root-greenhouse-management-workshop

    plants grow faster and tolerate pests and diseases better, which for a greenhouse grower can translate ...

  2. Tips and Events for the Week of Oct. 15

    https://ati.osu.edu/tips-and-events-for-the-week-oct-15

    and updates for this year, as well as issues they may encounter when filing individual and small ...

  3. Summer Grape Conference and Field Day

    https://ohiograpeweb.cfaes.ohio-state.edu/events/summer-grape-conference-and-field-day

    – 10:00 Looking Backward, Forward, and Straight Ahead: A Perspective on Disease Control in Eastern ...

  4. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...

  5. Stink bug factsheet for soybean growers

    https://entomology.osu.edu/about-us/multimedia/stink-bug-factsheet-soybean-growers

    http://entomology.osu.edu/ag/images/StB_Factsheet_June_26.pdf  The brown marmorated stink bug was finally found in several soybean fields last year in ... brown marmorated stink bug was first identified in the U.S. in Allentown, Pa., in 2001. The brown ...

  6. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    coli  that the Centers for Disease Control and Prevention says is closely related genetically to the ...

  7. 4-H CARTEENS

    https://darke.osu.edu/program-areas/4-h-carteens

    began in Brown County, Ohio in 1987. The local 4-H educator, volunteer teen leaders, the juvenile ...

  8. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Centers for Disease Control and Prevention. Some other big myths about food safety, according to ... found on the Centers for Disease Control and Prevention website at ...

  9. Chow Line: With Holiday Baking Season in Full Swing, a Reminder from CDC to Just Say No to Eating Raw Dough

    https://ati.osu.edu/chow-line-with-holiday-baking-season-in-full-swing-reminder-from-cdc-just-say-no-eating-raw-dough

    with salmonella and E. coli within a week. In a new warning issued recently by the Centers for Disease ...

  10. Ticks and Lyme Disease in Ohio

    https://entomology.osu.edu/about-us/multimedia/ticks-and-lyme-disease-ohio

    Dr. Glen Needham on ticks and Lyme disease. ...

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