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2018 Breakouts
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/2018-breakouts
Inclusive Programs for People with All Abilities [PPT] Master Money Mentor Updates Community Communications ...
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CFAES recognizes outstanding students, supporters
presented during the evening: Top 20 Outstanding Seniors Caitlyn Black, Culinary Science Joey Brown, Animal ... Scholarship Jordan Bonham, Agricultural Communication Joey Brown, Animal Sciences, B.S. in Nutrition Lee ...
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FDA Announces Changes to Food Labels
https://fcs.osu.edu/news/fda-announces-changes-food-labels
including the link between diet and chronic diseases such as obesity and heart disease. The new label will ...
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Home Account Book
https://fcs.osu.edu/programs/resources/home-account-book
Home Account Book Well organized and updated home accounts are valuable financial management ...
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Trends and Highlights of Ohio Farmers: Organic Sector Implications
research organic transition event educational resources ...
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Using Mindfulness Practices During COVID-19 Pandemic
https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices
Specific to COVID-19 and Stress Centers for Disease Control and Prevention, COVID-19 Manage Anxiety & ...
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December 10 Meeting Details
https://offer.osu.edu/relatedlinks/december-10-meeting-details
December 10 Meeting Details Meeting Agenda December 10, 2020, 2-3:30 p.m. Proposal in Progress: An Overview ...
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Proposal in Progress: An Overview
https://offer.osu.edu/node/176
Growing an Organic Farm Research Network: A Framework to Better Connect Organic Producers with University-Based Researchers Quick Summary These are details from the pre-proposal submitted this fall for a SARE REsearch and Education grant proposal. Approac ...
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Full SARE Pre-proposal text
https://offer.osu.edu/relatedlinks/full-sare-pre-proposal-text
Full SARE Pre-proposal text Meeting Agenda December 10, 2020, 2-3:30 p.m. Planning Meeting: Building an Ohio On-Farm Organic Research Network Proposal in Progress: An Overview ...
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December 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights
Bala gave an update on the current status of high pressure based technologies in the food industry and ...