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  1. Warm Up with Soup!

    https://montgomery.osu.edu/news/warm-soup

    Cold weather can make ordering takeout or going out to eat tempting, but that can put a strain on your wallet and be less healthy than cooking at home. Soups are a great solution! They are simple to make and will warm you up. In this post we will walk you ...

  2. November Spotlight: SNAP-Ed

    https://montgomery.osu.edu/news/november-spotlight-snap-ed

    A month of SNAP-Ed: September 18, 2019, A very proud day for Dayton    OSU Extension Montgomery County SNAP-Ed and 4-H programs came together to promote healthy lifestyles with Smoothie Bikes during Gem City Market’s Block Party. SNAP-Ed is working with G ...

  3. A Closer Look at Organic Corn Growers

    https://offer.osu.edu/blog/october-22-2019-938am/closer-look-organic-corn-growers

    dairy research organic transition field crops ...

  4. Beef Quality Assurance Certification & Transport

    https://montgomery.osu.edu/events/beef-quality-assurance-certification-transport

    Two programs in one evening: Beef Quality Assurance Certification, 5:00 P.M.-6:30 P.M.   This is one of your last chances to get you BQA Certification in 2019 Transportation BQA 6:30 P.M.-8:30 P.M.  The major beef cattle processors have requested that any ...

  5. Giant Ragweed: A Weed of Extremes

    https://offer.osu.edu/blog/september-27-2019-137pm/giant-ragweed-weed-extremes

    weeds research ...

  6. Montgomery County Harvest Outlook and Farm Bill Program

    https://montgomery.osu.edu/events/montgomery-county-harvest-outlook-and-farm-bill-program

    Registration required. Please contact Montgomery County Extension by October 4, 2019. For more information click here. ...

  7. Resources on Prevented Planting Acres

    https://offer.osu.edu/news/resources-prevented-planting-acres

    As the wet spring becomes a wet summer, Ohio State agronomists have been sharing resources and information for late summer planting alternatives.  This article has been adapted from several articles in the  Ohio State Agronomic Crops newsletter (C.O.R.N.) ...

  8. Organic vs. Conventional Practices on Soil Quality

    https://offer.osu.edu/blog/september-19-2019-536pm/organic-vs-conventional-practices-soil-quality

    Ohio State researchers compared an organic system to a conventional, looking at several soil quality indicators such as bulk density, organic matter content, and nematode populations. After four years, the organic system had fewer harmful nematodes, espec ...

  9. Safe Food Handler Person In Charge (PIC) Training

    https://montgomery.osu.edu/events/safe-food-handler-person-charge-pic-training

    This class is for employees who prepare and serve food for others and are required by the Health Department to have Person-In-Charge training but NOT Manager Certification Food Protection (formerly Level 2). Instructor is Pat Holmes, who is an Ohio Depart ...

  10. Five-Year Study of Soil Balancing Concludes

    https://offer.osu.edu/blog/august-27-2019-517pm/five-year-study-soil-balancing-concludes

    soils soil amendments ...

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