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Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer

https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer

risk for skin-related diseases, could provide a significant benefit,” Cooperstone said. “Foods are not ... drugs, but they can possibly over the lifetime of consumption alter the development of certain diseases ...

September is Food Safety Month

https://fst.osu.edu/news/september-food-safety-month

Centers for Disease Control and Prevention. Some other big myths about food safety, according to ... found on the Centers for Disease Control and Prevention website at ...

Who to trust for the truth about food

https://fst.osu.edu/news/who-trust-truth-about-food

disease or cancer, she said. The hypothesis now, Teicholz said, is that carbohydrates cause increased ... cholesterol caused heart disease was flawed. But it became so ingrained in popular culture and government ...

Candy May Join Fight Against Cancer

https://fst.osu.edu/news/candy-may-join-fight-against-cancer

experts think may help prevent illnesses like cancer, diabetes and heart disease. Click here to read more. ...

Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

How is that possible? You are right: The Centers for Disease Control and Prevention this week warned ...

Health study to look for links between disease, land formation

https://fst.osu.edu/news/health-study-look-links-between-disease-land-formation

the next two years with a $286,000 grant from the Centers for Disease Control and Prevention. Click ...

Chow Line: Are You Eating Out for Valentine’s Day?

https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

of the foods you order, including the calorie content, advises the Centers for Disease Control and ...

Kinder, Gentler Food Processing

https://fst.osu.edu/news/kinder-gentler-food-processing

processed to meet targeted sensory attributes and minimum shelf life and to eliminate the risk of disease ...

Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

coli that the Centers for Disease Control and Prevention says is closely related genetically to the ...

Waste not, want not? Examining ways to minimize food losses

https://fst.osu.edu/news/waste-not-want-not-examining-ways-minimize-food-losses

the vindicated fruit still faces challenges on its way from farm to plate. Pests, disease, weather or ...

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