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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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Student Organizations
https://woostercampuslife.cfaes.ohio-state.edu/student-organizations
Theta Kappa (Honor Society) Pre-Vet Club Turf Club Social Clubs Book Club F.R.I.E.N.D.S (FRIENDS ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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CFAH well represented at the 2024 CFAES Research Day
https://cfah.osu.edu/news/cfah-well-represented-2024-cfaes-research-day
research team is focused on studying animal health and zoonotic disease problems in food-producing animals ...
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Dining with Diabetes
https://fcs.osu.edu/programs/nutrition/dining-diabetes
complications such as cardiovascular disease, blindness, kidney failure and non-traumatic lower extremity ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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Million Hearts
https://fcs.osu.edu/news/million-hearts
cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...
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Dr. Scott Kenney elected Secretary of the NC1202 Enteric Diseases of Food Animals multistate project group
Enteric Diseases of Food Animals multistate project group during CRWAD 2024. The long-term goal of this ... collaborative, multistate project is to develop strategies to prevent and control enteric diseases of livestock ... and poultry, ultimately to decrease incidence of enteric diseases in food animals, and zoonotic ...