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  1. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    and/or polyphenols to impact inflammation and metabolism in health and disease. Joint appointments in ... foods and health promotion and disease prevention, metabolomics, analytical chemistry, liquid ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  2. Additional Resources

    https://foodsafety.osu.edu/consumer-resources/additional-resources

    websites and Useful Links: US Department of Health and Human Services US Centers for Disease Control and ...

  3. About Organic Agriculture in Ohio

    https://offer.osu.edu/node/252

    Ohio's organic farming community continues to experience rapid growth. According to the 2019 USDA Census of Agriculture, Ohio ranks 5th among U.S. states in the number of certified organic farms, an increase of 37% since the 2016 organic census. Read ...

  4. Consumer Awareness

    https://foodsafety.osu.edu/consumer-resources/additional-resources/consumer-awareness

    awareness and promoting food safety education are important objectives in combating foodborne disease, both ...

  5. School Enrichment

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-classroom

    Salmonella Infection  (from Centers for Disease Control) Other Documents Related to the Curriculum Egg ...

  6. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    linked to poultry products, released in October 2022.  The Centers for Disease Control and Prevention ... products.  Breaded stuffed raw chicken products are pre-browned and may appear cooked, but the chicken is ...

  7. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    that we could always have help with including: updating materials, organizing information, filing, ...

  8. Organic Farmer Researcher Network: Growing lettuce through summer heat

    https://offer.osu.edu/events/organic-farmer-researcher-network-growing-lettuce-through-summer-heat

    University), or  Cassy Brown  (Ohio State).  Recordings of selected previous meetings are posted at  ... direct questions about the meeting series to Cassandra Brownbrown.1844@osu.edu  | 419-685-1159 If you ...

  9. Kaletunç awarded Fulbright U.S. Specialist Award to Slovenia

    https://fabe.osu.edu/news/kaletun%C3%A7-awarded-fulbright-us-specialist-award-slovenia

    Kaletunç hopes to update and broaden the fundamental knowledge of food processing technologies. She will ...

  10. Organic Farmer Researcher Network: Planning Meeting

    https://offer.osu.edu/events/organic-farmer-researcher-network-planning-meeting

     (OEFFA),  Denise Natoli Brooks  (Central State University), or  Cassy Brown  (Ohio State).  Recordings of ... direct questions about the meeting series to Cassandra Brownbrown.1844@osu.edu  | 419-685-1159 If you ...

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