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  1. About

    https://foodsafety.osu.edu/about-0

    The  Centers for Disease Control and Prevention  (CDC) estimates that each year roughly 1 in ... diseases. Anyone can get sick from eating contaminated food. The scope of food safety at The Ohio State University ...

  2. 4-H Volunteer Training

    https://greene.osu.edu/news/4-h-volunteer-training-starts-week

    training, and update their enrollment in 4-H Online by April 1, 2022 to remain an active volunteer. ...

  3. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    and riddles. Do you know your favorite kind of pear? The firm, brown Bosc? The yellowish and fragrant ... on older bananas. You know the kind: they’re brown and spotty and past the point of slicing into your ...

  4. Children

    https://foodsafety.osu.edu/children

    preparation, handling, and storage to avoid the increased probability of foodborne disease in this vulnerable ...

  5. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    steers must be 100% dairy selected from the following breeds: Holstein, Brown Swiss, Ayrshire, or a cross ... exhibitors at the December weigh-in. We have updated and revised some rules and want to make sure that ...

  6. Jennifer R. Wilson

    https://plantpath.osu.edu/our-people/jennifer-r-wilson

    Disease. 103(3):526-530. https://doi.org/ 10.1094/PDIS-05-18-0800-RE M.E. Dowling, P.K. Bryson, H.G. ... sensitivity to Polyoxin D zinc salt.”  Plant Disease,  100  (10): 2057-2061. https://doi.org/ ... https://doi.org/10.1016/j.pmpp.2023.102015 E.W. Ohlson, J.R. Wilson. 2022. “Maize lethal necrosis: impact and disease management.” Outlooks ...

  7. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    that we could always have help with including: updating materials, organizing information, filing, ...

  8. Grad Handbooks

    https://plantpath.osu.edu/graduate/grad-handbooks

    Plant Pathology > Plant Pathology Graduate Student Handbook (pdf file updated Jan 2024) Plant ...

  9. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    Foodborne Illness HYG-5579 food safety,  illness,  hepatitis a,  virus,  human feces,  infectious disease ... ,  pathogen,  fever,  chronic disease,  liver inflammation,  fatigue,  anorexia,  abdominal pain Foodborne ...

  10. Retail Resources

    https://foodsafety.osu.edu/retail

    CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...

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