Site

Search results

  1. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    to Table Lunch and Learn. She discussed the burden of foodborne disease, current food safety ... prevents foodborne disease Dr. Abby Snyder talks about food spoilage in this recent CFAES Chow Line. During ...

  2. Join Our Team

    https://fst.osu.edu/node/997

      UPDATE (11-6-2018) This position is no longer open ...

  3. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    the media on issues related to foodborne diseases and product recalls. CFAES awards the Distinguished ...

  4. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    presentations and discussions on the role of the chemical senses in disease, nutrition, and social interactions ...

  5. OSU Extension Educator Hiring Process

    https://hr.cfaes.ohio-state.edu/employment/hiring/osu-extension-educator-hiring-process

    IMPORTANT~ These Job Aids will be regularly updated as changes continue to be implemented at both ...

  6. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    in the Infectious Diseases Institute’s Discovery Talks. Discovery Talks showcase TED-style talks by ...

  7. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    senators Brown and Portman, and asked assistance to spread the word to Governor DeWine. She further ...

  8. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    in promoting the welfare of African Americans who were stricken with Alzheimer’s Disease. How did ...

  9. July 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights

    Alternative Data Sources to Assess the Long-Term Health outcomes of Foodborne Disease" and ... promoting optimal health and reducing the risk of disease. Dr. Jiyoung Lee ’s lab recently published ...

  10. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    is made on an application, the status will also be updated automatically. Q: Who can I contact if ...

Pages