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  1. Increasing Our Knowledge About Foodborne Illnesses

    https://foodsafety.osu.edu/research/increasing-our-knowledge-about-foodborne-illnesses

    CFI’s work has focused on expanding the understanding of foodborne diseases and their health impacts. ... Syndrome SHARE Understanding of diagnostic practices around foodborne diseases UnCAP Gastrointestinal ...

  2. Another 2nd Place and High Team in Oral Reasons for the Dairy Cattle Judging Team at NAILE

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-29-december-5-2021-november-22-28-2021/another-2nd-place-and-high

    team placed 2 nd in Ayrshire, 6 th in Brown Swiss, 6 th in Guernsey, 1 st in Holstein, and 2 nd in ... Raudebaugh was 6 th in Ayrshire, 6 th in Brown Swiss, 9 th in Guernsey, 5 th in Holstein, and 5 th in Jersey ...

  3. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    Click here for more photos 2022 TARTARE Update: We currently have 6 studies in the field in 3 of ... information to be presented. Foodborne diseases are important public health problems in developing countries, ... Even so, the burden of foodborne disease and its impact on development is not well investigated in low ...

  4. Meet the TOP Female Greenskeepers Who Are Inspiring Others in the US and their Home Countries

    https://ipa.osu.edu/news/meet-top-female-greenskeepers-who-are-inspiring-others-us-and-their-home-countries

    greenkeeper is unheard of for them.” Only around 4% of the US’s Sports Turf Managers Association (STMA) ... members are women.  We are pleased that these interns and TOP are serving as sports turf role models to ...

  5. Barbara Kowalcyk

    https://foodsafety.osu.edu/people/barbara-kowalcyk

    the food system to enhance the understanding of foodborne disease epidemiology. All while supporting ...

  6. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries ...

  7. Student Org Events in Classrooms

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/july-26-aug-1-2021-july-19-23-2021/student-org-events-classrooms

    In alignment with Ohio State’s updated health guidance, the university is no longer requiring ... for Disease Control and Prevention guidance as well as state, local and university requirements. Ohio ...

  8. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio ... State Health Care System to improve our understanding of diagnostic practices around foodborne disease ... , the trends in incidence of foodborne disease in Ohio, and the risk of developing long-term health ...

  9. Student Practicums and Internships

    https://foodsafety.osu.edu/food-safety-education/student-practicums-and-internships

    impact of culture-independent diagnostic tests on foodborne disease surveillance Participating in ...

  10. SLC Meeting- November 22 (Guest speaker)

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-22-28-2021-november-15-21-2021/slc-meeting-november-22-guest

    Community Room.  Dr. Boone will be attending to share lots of college updates!  Stick around after the ...

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