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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  3. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  4. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

    Ohio State University Cedar-apple rust is a common plant disease caused by the fungal pathogen ... apple, crabapple, eastern redcedar, and other juniper species. Cedar-apple rust is a widespread disease ... disease on redcedar and juniper, the symptoms can be significant and damaging on apple. This disease has ...

  5. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    detection of insects and diseases Drones successfully and effectively monitor plant growth by collecting and ...

  6. HCS Alumni Spotlight: Karl Kisner

    https://hcs.osu.edu/karl

    Market, but we also sell products into Turf & Ornamental, Public Health, Animal Health and Vegetation ... to create many connections so that upon graduation I had a job already lined up to be a Turf ... and business side of the industry is like + some advice for students considering studying turf: When did you ...

  7. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    detergent, or bleach because these liquids absorb into the fruit. Sliced pears will turn brown when exposed ... to air. Prevent browning by coating pears with an acidic juice such as lemon, orange, or pineapple ... cold from the refrigerator. Cold enhances the pear’s flavor.  Sprinkle with brown sugar, add a small ...

  8. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    guidelines for working around silos to prevent incidents and diseases associated with silo gases or dust. ... Trainer’s Note Breathing silo gases can cause lung disease or death. Review the “ Respiratory Diseases ... carbon dioxide (CO 2). NO 2 is heavier than air and may be seen as a reddish to yellowish-brown haze. ...

  9. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    acting as an alternative host for the disease, black stem rust, caused by the fungus Puccina graminis. As ... public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ... as Lyme disease, Rocky Mountain spotted fever, and anaplasmosis can be vectored or transmitted by ...

  10. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    reports prepared for specific growing conditions and operation types. Insect Pests and Disease Control ... n.d.). The best support growers have found thus far to manage pests and diseases comes from preventative ... production facilities to prevent occurrence of diseases with minimal to no protection technology available. ...

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