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Yearning to Be a Buckeye? Learn More about Ohio State's Academic Programs in Food, Ag, and Environment at Farm Science Review
http://fsr.osu.edu. For the latest news and updates, follow Farm Science Review on Twitter ...
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Biomass and Cover Crops Showcased at Farm Science Review
log on to http://fsr.osu.edu. For the latest news and updates, follow Farm Science Review on Twitter ...
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C.O.R.N. Newsletter 2011-38
https://agcrops.osu.edu/newsletters/2011/38
David Dugan (Adams, Brown, Highland), Mike Gastier (Huron), Ron Hammond (Entomology), Mark Koenig ...
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C.O.R.N. Newsletter 2006-35
https://agcrops.osu.edu/newsletters/2006/35
Defiance, Clinton, Brown, Union, and Logan). All of the leaves were submitted to the C. Wayne Ellet Plant ... care of our plants for 2006. In both KY and IL, the disease has moved in too late to have any impact on ...
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Bringing Quality Beef to the Middle East with Ohio-Israeli Project
prohibited from exporting beef cattle to Israel because of fear of diseases, such as mad cow. However, based ...
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What's the Best Way to Burn (or Not) Certain Forests Around the Great Lakes? New Program Has Science-based Answers
consortium’s website features, for example, news and updates about fire science in the region, a list of coming ...
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Raised Beds Effective in Blueberry Production
https://news-archive.cfaes.ohio-state.edu/news-release/raised-beds-effective-blueberry-production
that color is everything- the more intense a food's pigment, the greater disease ...
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Renewable Energy a Topic at Conservation Tillage Conference
diseases, ag technology, nutrient management, soil and water, conservation tillage, and precision farming. ...
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C.O.R.N. Newsletter 2013-04
https://agcrops.osu.edu/newsletters/2013/04
Brown (Shelby), Mike Gastier (Huron), Sam Custer (Darke), Ron Hammond (Entomology), Rory Lewandowski ... (Plant Pathology), David Dugan (Adams, Brown, Highland) Mark Loux (Weed Science), Anne Dorrance (Plant ...
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OARDC Names 2009 Junior Faculty Research Award Winners: Land Use, Food-borne Illness Experts
international expert in the areas of pre-harvest food safety, animal-transmitted diseases, and food-borne ...