Site

Search results

  1. Gary Gao toured fruit plantings in China’s Hebei and Shanxi Provinces in September 2016

    https://southcenters.osu.edu/newsletter/gary-gao-toured-fruit-plantings-in-chinas-hebei-and-shanxi-provinces-in-september-2016

    nutrition with growers and researchers. Bagging of grape clusters for disease and insect prevention and ... He did notice that viral diseases are quite common in apple trees since virus indexing is as well ...

  2. Information Links

    https://greene.osu.edu/program-areas/efnep/information-links

    Office of Disease Prevenetion and Health Promotion National Dairy Council Partnership for Food Safety ...

  3. 2014 FABE Spring Banquet

    https://fabe.osu.edu/news/2014-fabe-spring-banquet

    We invite you to join us for an evening of awards, updates, and socializing. Celebrate the ...

  4. Research, Education, and Extension Collaboration between the Ohio State University South Centers and Jiamusi Branch of Heilongjiang Academy of Agricultural Sciences

    https://southcenters.osu.edu/newsletter/research-education-and-extension-collaboration-between-the-ohio-state-university-south

    By Dr Rafiq Islam, Soil, Water, and BioEnergy Program Director Drs. Tom Worley, Larry Brown and ...

  5. FABE Researcher Creates Innovative Medical Gloves

    https://fabe.osu.edu/news/fabe-researcher-creates-innovative-medical-gloves

    protection against diseases, Cornish said. “With our glove, you can get all the properties in one glove, and ...

  6. Who to trust for the truth about food

    https://fst.osu.edu/news/who-trust-truth-about-food

    disease or cancer, she said. The hypothesis now, Teicholz said, is that carbohydrates cause increased ... cholesterol caused heart disease was flawed. But it became so ingrained in popular culture and government ...

  7. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...

  8. Peter P. Ling

    https://fabe.osu.edu/our-people/peter-p-ling

    5701-5716-5701-5716 Schlea, D., Martin, J.F., Ward, A., Brown, L., Suter, S., "Stormwater retention and water ... (2010) 4362-4370-4362-4370 Wahl, M.D., Brown, L.C., Soboyejo, A.O., Martin, J.F., Dong, B., ... J., Brown,L., "Effect of a woody (Salix nigra) and herbaceous (Juncus effusus) macrophyte species ...

  9. Farm Forum Meeting

    https://greene.osu.edu/events/farm-forum-meeting

    Auditor David Graham Shares CAUV Update        Greene Co. Auditor David Graham will share the ...

  10. 2015 Spring Banquet and 100-Year Anniversary Celebration

    https://fabe.osu.edu/2015banquet

    We invite you to join us for an evening of awards, updates, socializing, and a celebration of the ...

Pages