Site

Search results

  1. Fall Fruit Research Updates and Q and A

    https://ohiograpeweb.cfaes.ohio-state.edu/events/fall-fruit-research-updates-and-q-and

    ...

  2. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    brown rice. FST student Vanessa Egbo was part of the Garden Express Meal Starters team that placed first ...

  3. Summer Grape Conference and Field Day

    https://ohiograpeweb.cfaes.ohio-state.edu/events/summer-grape-conference-and-field-day

    – 10:00 Looking Backward, Forward, and Straight Ahead: A Perspective on Disease Control in Eastern ...

  4. OARDC-Wooster July 2020 Vineyard Update

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/july-31-2020-223pm/oardc-wooster-july-2020-vineyard-update

    ...

  5. Health study to look for links between disease, land formation

    https://fst.osu.edu/news/health-study-look-links-between-disease-land-formation

    the next two years with a $286,000 grant from the Centers for Disease Control and Prevention. Click ...

  6. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Centers for Disease Control and Prevention. Some other big myths about food safety, according to ... found on the Centers for Disease Control and Prevention website at ...

  7. Who to trust for the truth about food

    https://fst.osu.edu/news/who-trust-truth-about-food

    disease or cancer, she said. The hypothesis now, Teicholz said, is that carbohydrates cause increased ... cholesterol caused heart disease was flawed. But it became so ingrained in popular culture and government ...

  8. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...

  9. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    coli  that the Centers for Disease Control and Prevention says is closely related genetically to the ...

  10. Mitigation of Cold Damage in Grapevines: Science & Practice

    https://ohiograpeweb.cfaes.ohio-state.edu/events/mitigation-cold-damage-grapevines-science-practice

    cost? Hands-on assessment of damage in canes “buried’ in 2015 Current situation in the vineyard (update ...

Pages