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Growing season: OARDC's organic farming program gets a shot in the arm
biological control of foodborne diseases, and controlling problematic downy mildew and bacterial wilt in ...
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Two OARDC scientists contribute to National Climate Assessment
vulnerability of many U.S. forests to fire, drought, disease outbreaks and insect infestations. Mandated by ...
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Food pH sensor, developed by OARDC scientists, also may look deep in oceans
(LATE UPDATE: The team has made the first cut.) A pH sensor originally developed by OARDC ...
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OARDC annual conference spotlights water quality
conference’s opening remarks and an update on research in the college. See the complete conference program at ...
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Thanks for Attending Farm Science Review 2015
so many of you stop by the CFAES alumni tent. This video provides an update on our Field to Faucet ...
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Eco-Labels, Certifications, Green Advertising: How Trustworthy Are Green Claims?
her work, she helped update the commission’s Green Guides to environmentally friendly products. ...
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Utilizing Genomic Selection to Accelerate the Pace of Developing FHB Resistant Wheat Varieties
Fusarium Head Blight (FHB) Is a major disease caused by F. grammearum, that infects wheat ...
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Breakfast Presentation by the Environmental Professionals Network
https://oardc.osu.edu/events/breakfast-presentation-environmental-professionals-network
information, contact Hanselmann at hanselmann.3@osu.edu or 614-247-1908. Sponsoring the event are the Brown ...
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Join CFAES in Washington, D.C. for the Big Ten Ag Alumni Reception & New CFAES Pre-Reception
event. Hear exciting updates about the college from CFAES leadership and connect with alumni and ...
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NE Ohio Field Day
https://oardc.osu.edu/events/ne-ohio-field-day
A new disease could put the squeeze on some of Ohio’s grapevines. Called red blotch, it’s ...