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  1. Ohio JCEP Board of Directors

    https://extops.cfaes.ohio-state.edu/about-operations/ohio-joint-council-extension-professionals/ohio-jcep-board-directors

    johnson.1389@osu.edu NAEFCS Misty Harmon harmon.416@osu.edu ANREP Carrie Brown brown.2766@osu.edu NAEPSDP Summer McLain ... mclain.70@osu.edu CES/TERSSA Faye Wilson wilson.3170@osu.edu       Committee Chairs     Global Relations Ed Brown ... brown.6000@osu.edu Marketing  Danielle Combs combs.311@osu.edu Membership Recruitment and Retention  Curtis Young ...

  2. Fruit Rots of Blueberry: Alternaria, Anthracnose, and Botrytis

    https://ohioline.osu.edu/factsheet/plpath-fru-44

    the field on overripe fruit. Anthracnose (ripe rot) is a serious preharvest and postharvest disease ... . Botrytis fruit rot is typically a minor disease but can become severe. Other fruit rots are less common. ... brown edge. Defoliation can occur if leaf infection is severe. Anthracnose fruit rot causes the berries ...

  3. Angular Leaf Spot of Strawberry (Bacterial Blight)

    https://ohioline.osu.edu/factsheet/HYG-3212-11

    State University Angular leaf spot is the only bacterial disease of strawberry in the Midwest. Though ... serious. After the disease becomes established in a planting, not much can be done to manage it. Losses ... result from (1) decreased productivity from diseased or dead leaves and (2) reduced yields due to ...

  4. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    a viral disease of the central nervous system of mammals. The infection creates a progressive inflammation ... collected from the Ohio Department of Health, Bureau of Infectious Disease, Zoonotic Disease Program ... aggression, neurologic disease, excessive drooling, or any other unusual behaviors. Symptoms The classic, or ...

  5. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    potentially zoonotic pathogens such as chronic wasting disease (Pritzkow 2022). In addition, avoid cutting ... for other diseases and for specific instructions on preparing, transporting, and eating game meat. ... Spread of General Disease and To Keep Meat Safe: Do not allow contact between deer and domestic animals, ...

  6. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    slaughter and processing inspections and educated various establishments on updated State and Federal ...

  7. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    a disease of culinary chestnut that is found in orchards throughout the eastern United States. The disease ... chestnut nurseries. Disease severity cannot be assessed until harvest time because burs conceal the nuts ... throughout the growing season, so growers cannot predict crop loss until after harvest begins. Disease ...

  8. Giant Caterpillars

    https://ohioline.osu.edu/factsheet/HYG-2015-11

    orange with scattered yellow patches.   Cecropia Moth Larva This caterpillar is the larvae of the ... dark red-brown sprinkled with gray and pink. The body is large and covered with long, rust-red hair. ... brown with gray dusting on the forewing edges and vertical pink lines near the body. Each hindwing has ...

  9. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    good news is heart disease is preventable. The American Heart Association describes a coronary attack ... coronary artery disease. About 20% of all deaths from heart disease in the United States are directly ... the risk of heart disease is reduced by 50% within just one year. And no matter how long or how much ...

  10. CFI Annual Buckeye Funder Campaign

    https://foodsafety.osu.edu/news/cfi-annual-buckeye-funder-campaign

    a stronger, more science-based food system that prevents foodborne diseases.   Every year we launch a campaign ...

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