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Retail Resources
https://foodsafety.osu.edu/retail
CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...
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Next Year’s Winter Annual Cereal Grain Forage Success Starts Now
in Ohio. When selecting varieties, look for agronomic information on winter survival and disease ...
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Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken
https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken
linked to poultry products, released in October 2022. The Centers for Disease Control and Prevention ... products. Breaded stuffed raw chicken products are pre-browned and may appear cooked, but the chicken is ...
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2023 Dairy Hall of Service Recognition
received many production and quality awards over the years, including lifetime production cow for Brown ... provided leadership to the Dairy Working Group, dairy articles in the Farm and Dairy, and constant updates ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/continuing-education/osu-graduate-courses
or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...
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Employee Training Resources for Animal Care in the Dairy Industry
doesn’t have a training program setup or perhaps it may need to be updated, there are several resources ... place to update to the changes coming in version 5. More information can be found at their website, ... can be found at https://training.calfcareqa.org. The resources for training new employees or updating ...
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Milk Price Modernization Proposals
the Federal Order system to recognize industry changes since the last major update in 2000 and correct ... the use of barrel cheese in the protein component price formula, 3) update the milk component factors ... IV, and 4) update the Class I differential pricing surface throughout the United States. The ...
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Food Safety Undergraduate Courses
https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses
Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...
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Creating and Storing an Emergency Water Supply
https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply
Preparing a Home Water Supply from the Centers for Disease Control and Prevention (CDC). ...
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Dairy Palooza Wrap-Up
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/dairy-palooza-wrap
dairy marketing update. It takes a league of volunteers to plan and manage the day of activities. We ...