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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    integrates data from multiple Omics approaches to better understand human and animal diseases. More ...

  2. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    expertise, he is frequently interviewed by the media on issues related to foodborne diseases and product ... that not only protects the public against airborne diseases, but also improves food safety and ...

  3. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ...

  4. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    study dietary supplements containing polyphenolics for age-related diseases.  Her research interests ...

  5. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    their annual meeting where they presented research updates on 14 FREC projects to over 80 participants ...

  6. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    is made on an application, the status will also be updated automatically. Q: Who can I contact if ...

  7. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    “modern” diseases, such as diabetes, cardiovascular disease, and malfunctions of the immune system, are ... diseases and, consequently, the susceptibility to severe outcomes with COVID-19? According to professor of ... damaged gut microbiota with malfunctions of the immune system and various underlying diseases. Emerging ...

  8. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ...

  9. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    disease,” said Barbara Kowalcyk, a CFAES assistant professor who co-founded CFI and is the center’s ... director. “Foodborne disease sickens 600 million people, causing at least 420,000 deaths, globally each ... those impacted by foodborne disease, including my family,” said Kowalcyk, whose 2-year-old son Kevin ...

  10. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ... Data Analytics Institute at Ohio State. This work is significant considering that foodborne diseases ... main producers and handlers of poultry, and this project is a great opportunity to disrupt the disease ...

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