Site

Search results

  1. Rhizoctonia Damping-off and Root Rot of Soybeans

    https://ohioline.osu.edu/factsheet/plpath-soy-1

    Characteristic reddish-brown sunken cankers on the soybean hypocotyl caused by Rhizoctonia solani. Disease Cycle ... Rhizoctonia result from stand reduction in newly planted fields, premature death of diseased plants, and ... production of smaller seed. Symptoms of this disease are usually noticed by early summer, where wilted or ...

  2. Phomopsis Leaf Blight and Fruit Rot of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-18

    Department of Plant Pathology Phomopsis leaf blight is a common disease of strawberry in the eastern United ... appears to be relatively minor; however, incidence of the disease has been increasing. The disease can ... yields the following year. In years highly favorable for disease development, leaf blight can cause ...

  3. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    Department of Plant Pathology Anthracnose is an important disease of strawberry that can affect foliage, ... runners, crowns and fruit. The disease is caused by several species of fungi in the genus Colletotrichum: ... nearly identical symptoms on strawberry. The two most destructive forms of the disease are crown rot, ...

  4. Maize Dwarf Mosaic of Maize

    https://ohioline.osu.edu/factsheet/plpath-cer-09

    important corn virus diseases in the U.S. It has been reported in 37 states located in most regions of the ... Ohio. Infected plants show mosaic patches of light and dark green color on leaves (Fig. 1). Plants show ... abundant, a typical yellowing mosaic or mottle pattern is more evident. Flecks and rings may be observed on ...

  5. Strawberry Leaf Diseases

    https://ohioline.osu.edu/factsheet/plpath-fru-35

    Pathology Fungal diseases of the leaf may occur as soon as the first leaves unfold in early spring and ... continue until dormancy in the late fall. On highly susceptible varieties, these diseases can cause ... significant economic damage. The primary damage from leaf diseases is a loss of vigor through reduced leaf ...

  6. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    disease damage. Tassels should be slightly tacky and brown—avoid black or brittle tassels. Husks should ...

  7. Barley Yellow Dwarf of Wheat, Oats, and Barley

    https://ohioline.osu.edu/factsheet/plpath-cer-01

    Plant Pathology *Corresponding author: paul.661@osu.edu (330-263-3842) Barley yellow dwarf (BYD) disease ... cultivated. This disease is the most widely distributed and economically most important virus disease of ... annual and perennial grasses causing the same disease, the same name is used to describe the disease ...

  8. CES Annual Meeting

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-annual-meeting

    • TERSSA updates and any TERSSA awards presented the previous year • Outreach Update ‐and if visitors from ...

  9. The Beef Showman: Will You Be an Asset or a Liability?

    https://ohioline.osu.edu/factsheet/anr-18

    ANR-18 11/02/2016 John F. Grimes and Kelly Hall By the time a beef calf reaches the show ring ... efforts on display. You enter the show ring to have a judge evaluate the job you have done with your ... your show-ring experience. The ability to show an animal is not a God-given talent that you are born ...

  10. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    antioxidants that help prevent cancer and heart disease. One half-cup of edible-pod peas contains 13 calories. ... until they are light brown. Add peas and stir-fry them until they are crisp-tender for about 2 minutes. ...

Pages