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4-H Volunteer Training
https://greene.osu.edu/news/4-h-volunteer-training-starts-week
training, and update their enrollment in 4-H Online by April 1, 2022 to remain an active volunteer. ...
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Children
https://foodsafety.osu.edu/children
preparation, handling, and storage to avoid the increased probability of foodborne disease in this vulnerable ...
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Greene County Beef Weigh-In Information
https://greene.osu.edu/news/greene-county-beef-weigh-information
steers must be 100% dairy selected from the following breeds: Holstein, Brown Swiss, Ayrshire, or a cross ... exhibitors at the December weigh-in. We have updated and revised some rules and want to make sure that ...
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Retail Resources
https://foodsafety.osu.edu/retail
CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...
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PAT and Upcoming Winter Agronomy Meetings
https://greene.osu.edu/news/pat-and-upcoming-winter-agronomy-meetings
Recertification and some state wide Agronomy Meetings. Pesticide and Fertilizer Recertification update for 2021: ...
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Greene Clover Newsletter Prior Year
(Update 2 dated January 19) January 2021 December 2020 November 2020 September 2020 July 2020 June 2020 ...
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Livestock Sales Information Update from the Sales Committee
https://greene.osu.edu/news/livestock-sales-information-update-sales-committee
Poundage checks can be picked up in the Fair Office. Hours: Tuesday 8:30 to 12:30, Wednesday Noon to 4:00, Thursday 8:30 to 12:30, Friday 8:30 to 12:30. Hang on to those Thank you notes! Thank you cards will need to be turned into us (Sales Committee) to ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/continuing-education/osu-graduate-courses
or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...
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Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken
https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken
linked to poultry products, released in October 2022. The Centers for Disease Control and Prevention ... products. Breaded stuffed raw chicken products are pre-browned and may appear cooked, but the chicken is ...
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Food Safety Undergraduate Courses
https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses
Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...