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  1. Aaron Beczkiewicz

    https://foodsafety.osu.edu/people/aaron-beczkiewicz

    Minnesota where he developed a background in laboratory methods for pathogen detection, foodborne disease ...

  2. CFI Team Members Participating at IAFP Annual Meeting

    https://foodsafety.osu.edu/news/cfi-team-members-participating-iafp-annual-meeting

    Barkley- Impact of the COVID-19 Pandemic on Foodborne Disease Healthcare-Seeking Behavior and Diagnoses ...

  3. Negga Asamene Abera

    https://foodsafety.osu.edu/people/negga-asamene-abera

    field epidemiology. He has broad experience and training in tropical and infectious disease as well as ... and unknown causative agents of disease through working with the Ethiopian Public Health Institute, ...

  4. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    Julie Mangino Professor Emeritus, Department of Internal Medicine, Division of Infectious Diseases ... Diseases physician in the College of Medicine at The Ohio State University since 1995 and rising in rank to ... a practicing Infectious Diseases clinician seeing patients, educating and mentoring students, residents and ...

  5. Extension Area Economic Overview Reports

    https://comdev.osu.edu/programs/economic-development/economic-impact-analysis/extension-area-economic-overview-reports

    updated annually or as needed to include relevant economic data and impacts related to demographics, ... Counties Extension Area 22: Adams, Brown, Clermont, and Highland Counties Extension Area 23: Jackson, ...

  6. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    Chakula Salama 2022 Update: Great things are starting to happen with this project after delays due ... producers. Foodborne disease (FBD) causes an estimated 91 million illnesses and $16.7 billion in human ...

  7. Thomas Blaine, PhD

    https://comdev.osu.edu/people/thomas-blaine-phd

    (2020). Global Climate Change: Update 2020. Fact sheet available on Ohioline at:  ... Idea Starters   Climate Change Fact sheets  Global Climate Change: Update 2020 (CDFS-203) Global ...

  8. Qiuhong Wang

    https://foodsafety.osu.edu/people/qiuhong-wang

    is the second leading cause of death among children under the age of 5 and is a common disease for ... mortality rate (up to 100 percent) in neonatal pigs. To control the disease, an effective vaccine is ... and will aid in innovative vaccine design against other fatal animal and human coronavirus diseases ...

  9. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio ... State Health Care System to improve our understanding of diagnostic practices around foodborne disease ... , the trends in incidence of foodborne disease in Ohio, and the risk of developing long-term health ...

  10. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    assessment models and burden of disease estimates, and will lead the development of a framework for sharing ...

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