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  1. Vineyard Updates- July 2024

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/july-17-2024-708pm/vineyard-updates-july-2024

    ...

  2. Strategies to Minimize Spray Drift

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/june-28-2024-1232pm/strategies-minimize-spray-drift

    ...

  3. Aging

    https://fcs.osu.edu/programs/healthy-relationships/aging

    Affairs Benefits and Healthcare. U.S. Department of Health & Human Services The Centers for Disease ... Control and Prevention  Alzheimer’s Disease and Healthy Aging Program  (AD+HAP) develops evidence-based, ... for caregivers of Ohioans living with Alzheimer’s disease or other dementias. The  Ohio Department of ...

  4. FST Special Edition Newsletter – 2024 Spring Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

    Maudine’s Berry Patch ice cream. Big thank you to all the RJF’s lab members for making my time at OSU ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

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