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  1. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  2. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  3. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  4. Extension/Outreach

    https://hcs.osu.edu/extensionoutreach

    Network Chadwick Arboretum & Learning Gardens Extension Nursery, Landscape, and Turf Team Factsheets ...

  5. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    fruit- aka is there disease prevention potential when humans eat them.  With plant science & plant ... Plant foods + health promotion & disease prevention Metabolomics Secondary plant metabolites ...

  6. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    improve health outcomes. Area of Expertise:  Plant foods and health promotion and disease prevention, ...

  7. The Best Tree for Your Site: Selection, Planting and Care

    https://fairfield.osu.edu/events/best-tree-your-site-selection-planting-and-care-0

    seedling sale, join Tommy Springer, SWCD’s Wildlife Specialist, and Carrie Brown, OSU Extension ANR ... Brown at  740-277-4630 or brown.2766@osu.edu   ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    acids and/or polyphenols to impact inflammation and metabolism in health and disease. Joint appointments ... foods and health promotion and disease prevention, metabolomics, analytical chemistry, liquid ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  9. Turf Management for Golf Course Managers

    https://hcs.osu.edu/courses/hcs-3475

    HCS 3475 Survey of the cultural and management practices important in the daily agronomic operations of a golf course. Undergraduate 3.0 3475syllabusonline2019.pdf Spring 2023 Autumn 2023 Dr. Karl Danneberger Distance Learning In Person Columbus Sustainab ...

  10. Advanced Golf and Turf Operations

    https://hcs.osu.edu/courses/hcs-4504

    HCS 4504 Use a golf facility as a 'model system' to apply a case study approach to demonstrate that golf professionals and turfgrass specialists must work together to meet the needs of their customers and supervisors. Golf professionals and turf ...

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