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  1. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    tools updating old depreciable building national register of historic places historical Food, ...

  2. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    updates to ORC 715.72 F8 (a–c) provide that the owner of property that is part of the territory of the ...

  3. Forestry Terms for Ohio Forest Landowners

    https://ohioline.osu.edu/factsheet/f-0104

    for timber harvest because of form, disease, insect infestation, or injury. Cutting Cycle. The planned ... growth or disease resistance. Girdling. A cut or damage completely encircling the tree trunk, going ... tree trunk to remove a wood core that shows the tree’s growth rings. Intermediate Cut. These cuts ...

  4. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    and Consumer Sciences, Ohio State University Extension Updated 2010: Julie Kennel Shertzer, Program ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... 1 hour and 30 minutes Ingredients 1-pound sweet cherries, pits and stems removed  ¾ cup brown sugar, ...

  5. Leaf Blotch Diseases of Wheat—Septoria tritici Blotch, Stagonospora nodorum Blotch and Tan Spot

    https://ohioline.osu.edu/factsheet/plpath-cer-07

    yellow leaf spot) are the three most frequently occurring leaf blotch diseases of wheat in Ohio. These ... diseases all have the potential to cause significant grain yield and quality losses if the environmental ... Fungi Causing Leaf Blotch Diseases Stagonospora blotch is caused by Parastagonospora nodorum ...

  6. Frogeye Leaf Spot of Soybean

    https://ohioline.osu.edu/factsheet/AC-53

    dark gray, usually with a narrow, dark brown border. Disease Cycle Frogeye leaf spot is caused by the ... regions with warm, humid environments. Yield reductions from this disease have occurred in Ohio and this ... disease can also reduce seed quality in food grade varieties and seed production fields. Symptoms Lesions ...

  7. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    oil in the product from becoming rancid. While airtight containers are suitable for brown sugar ... storage, it will likely still harden after a few months. To soften brown sugar, place in a bowl with ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ...

  8. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    study of plant disease including the reasons why plants get sick and how to control or manage healthy ... colors ranging from spun gold to reddish brown, followed by leaf drop. Many a bald cypress has felt the ... bite of the saw from new homeowners who notice a completely brown-leaved tree in their new landscape in ...

  9. Growing American Ginseng in Ohio: Harvesting, Washing, and Drying

    https://ohioline.osu.edu/factsheet/F-64

    entirely white inside. Drying too quickly will often create a brown ring inside the root, while drying too ... are updated each year. Check regularly to ensure you are in compliance). Harvesting Figure 2. Typical ... threat of loss to disease, theft, and a variety of other problems must be considered when determining the ...

  10. Feral Swine in Ohio: Managing Damage and Conflicts

    https://ohioline.osu.edu/factsheet/W-26

    Division of Wildlife Craig Hicks, Wildlife Disease Biologist, U.S. Department of Agriculture, Animal and ... pollution, predation and competition with native wildlife and livestock, and disease and parasite ... pelage coloration for true Eurasian boars can be gray to dark brown to black, while domestic breeds can ...

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