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Environmental Professional Network Breakfast- Ag & Water Quality Issues
https://agnr.osu.edu/events/environmental-professional-network-breakfast-ag-water-quality-issues
The findings will be used to update the Ohio Phosphorus Risk Index, which farmers use to figure out ...
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OSU Extension Direct Food and Ag Marketing Team 2017 Summary Report
Customers, and Value Added Opportunities among others. The team also rebranded and updated the Maps & ...
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Dr. David Benfield
https://advancement.cfaes.ohio-state.edu/donor-profiles/dr-david-benfield
(PRRS) in 1991, he said. The disease attacks the swine population and costs the swine industry nearly ...
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Aquaculture Research Achievements
gene that governs economically important traits such as fast-growing and disease resistance. The perch ...
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Recognition program honors CFAES’s finest
Scholarships Nick Doarn, Environmental Science Emma Brown, Environmental Science Taylor Windatt, Natural ...
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Endeavor Center and SBDC success
included in the Region 7 SBDC network. The SBDC area served now includes Adams, Brown, Gallia, Fayette, ...
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Events Calendar
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2018/events-calendar
Erie research topics and get updates from state agencies. There are two ways to attend: see the lecture ...
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2014 Horticulture Research and Extension Achievements
project is providing the research based production guidelines for insect and disease management, ... combat soil borne diseases, plus the introduction of a new fact sheet series on tomatoes has been ... beneficial arthropods), USDA Farm service agency, Fulya Gurel (diseases and virus control and management in ...
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Get Answers
https://agnr.osu.edu/get-answers
diseases, plant health issues, and insect-related problems. The Clinic offers a broad spectrum of low cost ...
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OSUE SNAP-Ed Receives $55,000 Grant from Walmart State Giving Program
https://fcs.osu.edu/news/osue-snap-ed-receives-55000-grant-walmart-state-giving-program
insecurity, obesity, and diet-related disease. “Cooking Matters is a great addition to the SNAP-Ed program as ...