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  1. Ohio State Research: Fat in Avocado Helps Body Absorb, Convert Vitamin A Nutrients

    https://cfaes.osu.edu/news/articles/ohio-state-research-fat-in-avocado-helps-body-absorb-convert-vitamin-nutrients

    the risk of disease and death from severe infections. “This is one of the leading nutritional ...

  2. Harmful Algal Blooms

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/harmful-algal-blooms

    data to update HAB formation and movement for the Western Lake Erie Basin. Refer to NCCOS's ...

  3. Ohio State Experts Offer Tips on Best Management Practices to Keep Phosphorus on the Field, Improve Water Quality

    https://cfaes.osu.edu/news/articles/ohio-state-experts-offer-tips-best-management-practices-keep-phosphorus-the-field

    soybeans as part of an overall effort to update the Tri-State fertility recommendations for Ohio soybeans. ...

  4. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    deaths each year, according to estimates from the Centers for Disease Control and Prevention. Other tips ...

  5. Ohio State Food, Ag, Env Calendar Listings as of May 22, 2013

    https://cfaes.osu.edu/news/articles/ohio-state-food-ag-env-calendar-listings-may-22-2013

    Invasive Species – Seminar Series: Gypsy Moth, Thousand Cankers Disease, Viburnum Leaf Beetle, and Hemlock ... Thousand Cankers Disease, Viburnum Leaf Beetle, and Hemlock Wooly Adelgid, 7-9 p.m., OSU Mansfield, 129 ...

  6. Impacts

    https://cfaes.osu.edu/impacts

    Research and Development Center (OARDC). Stopping pests — diseases, insects or weeds — is one way Ohio ...

  7. For Ohio State Scientist Fred Michel, Sustainability Is a Way of Life

    https://cfaes.osu.edu/news/articles/for-ohio-state-scientist-fred-michel-sustainability-is-way-life

    present in compost, developing ways to suppress plant diseases as well as animal and human pathogens that ...

  8. Dr. Ken Lee named 2014 recipient of the Harold Macy Award

    https://fst.osu.edu/news/dr-ken-lee-named-2014-recipient-harold-macy-award

    past-president of the Food Update Foundation. Dr. Lee’s federal appointments include service on the FDA’s Food ...

  9. Research Takes Aim to Find Ways to Prevent Salmonella from Contaminating Tomatoes

    https://cfaes.osu.edu/node/1612

    79,600 illnesses, according to the Centers for Disease Control and Prevention. In fact, fresh ...

  10. Chow Line: Ring in healthy year with pork, sauerkraut

    https://cfaes.osu.edu/news/articles/chow-line-ring-in-healthy-year-with-pork-sauerkraut

    I want to serve our traditional pork and sauerkraut on New Year's Day, but my teenage daughter is discouraging me, saying she wants to start the year more healthfully. Is pork and sauerkraut not very healthy?    ...

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