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  1. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://cfaes.osu.edu/news/articles/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    detection of quality traits and safety of agricultural products, as well as in disease detection,” ...

  2. OSU Extension Offers Videos, Guidance on Home Food Preservation

    https://cfaes.osu.edu/news/articles/osu-extension-offers-videos-guidance-home-food-preservation

    proper way to preserve food.” Even veteran canners like Goard herself could use these updates, she said. ...

  3. Ohio State University to Offer Series of Tax Schools Statewide, November and December

    https://cfaes.osu.edu/news/articles/ohio-state-university-offer-series-tax-schools-statewide-november-and-december

    changes and updates for this year as well as learn more about issues they may encounter when filing ...

  4. Chow Line: With alcohol, stopping at one or two is best

    https://cfaes.osu.edu/news/articles/chow-line-with-alcohol-stopping-one-or-two-is-best

    breast cancer and liver disease, there is no safe level of alcohol consumption. And, although past ...

  5. Chow Line: Wash Fresh Produce Before Eating to Ensure Food Safety

    https://cfaes.osu.edu/news/articles/chow-line-wash-fresh-produce-eating-ensure-food-safety

    128,000 hospitalizations and 3,000 deaths each year, according to estimates from the Centers for Disease ...

  6. Ohio State Study Shows Low-Income Seniors Might Not Access Electronic Labels of GMO Products

    https://cfaes.osu.edu/news/articles/ohio-state-study-shows-low-income-seniors-might-not-access-electronic-labels-gmo

    genetically modified to enable them to fend off certain diseases. An estimated 70 to 80 percent of food eaten ...

  7. Urban Agriculture Classes Designed to Increase Food Production Enterprises

    https://cfaes.osu.edu/news/articles/urban-agriculture-classes-designed-increase-food-production-enterprises

    Insects and diseases Integrated pest management Bees and native pollinators Season extension techniques ...

  8. Chow Line: Labeling genetically modified foods

    https://cfaes.osu.edu/news/articles/chow-line-labeling-genetically-modified-foods

    updated fact sheet, “The Impact on Human Health of Genetically Modified Organisms (GMOs) in Foods,” from ...

  9. New Exhibit Showcases History and Role of Forests in Ohio

    https://cfaes.osu.edu/news/articles/new-exhibit-showcases-history-and-role-forests-in-ohio

    elements while updating the library for the 21st century. While the original woodwork of the 1913 library ...

  10. 12 Days of Experts: Farmers, Don’t Wait for New Year’s to Resolve Farm Bill Questions

    https://cfaes.osu.edu/node/3927

    go.osu.edu/farmbillquestions. They’re based on the following topics: Farm Yield Update Decision Program (Base) Acre Reallocation ...

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