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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  2. Cloverbud Super Saturday: Bubble Mania

    https://brown.osu.edu/events/cloverbud-super-saturday-bubble-mania

    directed to Amanda Perkins at perkins.715@osu.edu or by calling OSU Extension Brown County at ... 937-378-6716.  For more information, visit brown.osu.edu.  See the flyer for full details!  ...

  3. Ingrid Richards Adams

    https://fcs.osu.edu/people/ingrid-richards-adams

    evaluation of evidence-based curricula related to hypertension, type 2 diabetes, cardiovascular disease and ...

  4. OSU Extension Brown County Closed in observance of July 4, 2024

    https://brown.osu.edu/events/osu-extension-brown-county-closed-observance-july-4-2024

    ...

  5. Trauma-Informed Approaches

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    Disease Control and Prevention: Mental Health: cdc.gov/mentalhealth/index.htm PROSPER Ohio: ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. 4-H: 2024 Updates

    https://fairfield.osu.edu/news/4-h-wrap-and-2024-updates

    Fair  - October 6-12, 2024 Livestock Updates ​​​​​​​ New Livestock Tagging/Weigh-in Information New ...

  10. Herb Series- Growing Herbs with Carrie Brown

    https://fairfield.osu.edu/events/herb-series-growing-herbs-carrie-brown

    grow herbs that transform good food into a great meal. Join OSU Extension Educator, Carrie Brown, as we ...

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