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  1. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    detergent, or bleach because these liquids absorb into the fruit. Sliced pears will turn brown when exposed ... to air. Prevent browning by coating pears with an acidic juice such as lemon, orange, or pineapple ... cold from the refrigerator. Cold enhances the pear’s flavor.  Sprinkle with brown sugar, add a small ...

  2. Brown Patch on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3084

    susceptible to brown patch. Colonial bentgrass is very susceptible to the disease. Cultural Practices. Avoid ... patches on turf brown patch on turf brown path fungus on lawn fungicide infected turfgrass Plant Pathology ... to young immature grass seedlings. During long periods of hot, wet, and humid conditions, brown patch ...

  3. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    acting as an alternative host for the disease, black stem rust, caused by the fungus Puccina graminis. As ... public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ... as Lyme disease, Rocky Mountain spotted fever, and anaplasmosis can be vectored or transmitted by ...

  4. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    development of age-related chronic diseases, like cancer and cardiovascular disease. The 2010 Dietary ... treat, cure or prevent any disease. This project is made possible by funding through OSU CARES — an ... may prevent the development of heart disease and certain cancers. Cruciferous vegetables (leafy ...

  5. Student Assembly and Trainings in January

    https://woostercampuslife.cfaes.ohio-state.edu/january-7-13-2024/student-assembly-and-trainings-january

    gets underway!  To get us started on the right foot and share some updates, two student assemblies will ...

  6. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    disease including the reasons why plants get sick and how to control or manage healthy plants.     Figure ... 1. Inspection starts in the field. Many growers scout fields for plant diseases during the growing ... of plant pests and diseases. They may include (i) requiring products to come from areas free of ...

  7. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    a few days to a week of active growth, leaf and stem tissue may turn yellow or brown. Discoloration ... At Feekes 6 growth stage, freeze damage causes yellowing or browning (necrosis) of the leaf and stem tissue. ... At Feekes 8 growth stage, damage from freeze may include yellowing or browning of the flag leaf and the flag ...

  8. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    Elizabeth Rahavi, Janet de Jesus, Katrina Piercy, Amber Mosher, Stephenie Fu, Jessica Larson, and Anne Brown ...

  9. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    stem strength, and reduced disease susceptibility. Plant Uptake and Soil K Forms Plant potassium uptake ...

  10. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    guidelines for working around silos to prevent incidents and diseases associated with silo gases or dust. ... Trainer’s Note Breathing silo gases can cause lung disease or death. Review the “ Respiratory Diseases ... carbon dioxide (CO 2). NO 2 is heavier than air and may be seen as a reddish to yellowish-brown haze. ...

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