Site

Search results

  1. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    contaminated food. The disease that it causes can be serious, depending on individual response to the toxin, ... Centers for Disease Control and Prevention (CDC) cannot record the number of cases accurately unless the ... handling food. References Centers for Disease Control and Prevention. (2018). Staphylococcal Food ...

  2. Mark Kroggel

    https://hcs.osu.edu/our-people/mark-kroggel

    updated information on CEA, great members (past and present), super collegial atmosphere. Shout out to ...

  3. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    botulinium. Botulism is a rare but serious foodborne disease that can be fatal. There are two different types ... Health Department and Centers for Disease Control and Prevention (CDC) cannot record the number of cases ... seek appropriate medical advice. References Centers for Disease Control and Prevention. (2022). ...

  4. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    acting as an alternative host for the disease, black stem rust, caused by the fungus Puccina graminis. As ... health threat to humans, companion animals, and livestock. Multiple diseases of consequence such as Lyme ... disease, Rocky Mountain spotted fever, and anaplasmosis can be vectored or transmitted by ticks to their ...

  5. Dr. Leah McHale

    https://hcs.osu.edu/our-people/dr-leah-mchale

    Soybean Genetics (particularly Disease Resistance & Quality). Dr. Leah McHale is a Professor in the ... disease resistance traits and seed biomass composition in soybean. You can learn a bit more about me by ... is involved in the identification of genes conferring disease resistance, yield, and quality traits ...

  6. Powdery Mildew of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-37

    limited, and they appear as dark-brown to black patches that remain as dark patches on the surface of ... important disease of grapes worldwide. The disease generally is considered less economically important in ... Ohio than black rot or downy mildew. However, uncontrolled, the disease can be devastating on ...

  7. Dr. David Barker

    https://hcs.osu.edu/our-people/dr-david-barker

    Tri-Societies Meeting (ASA, CSSA, SSSA) because it encompasses all the agronomic industries (from turf to ...

  8. FST Homecoming Email

    https://advancement.cfaes.ohio-state.edu/email/fst-homecoming-email

    Plant. David H. Brown, BS ’62 Dairy Technology, and 2022 recipient of the CFAES Distinguished Alumni ... contributed greatly to CFAES and their respective fields. Honorees include FST alumnus David H. Brown, BS ’62. ...

  9. Bitter Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-08

    spots Small, circular, whitish spot, which is soon surrounded by a brown ring Fungal fruiting bodies on ... Pathology Bitter rot has been recognized as a disease of grapes since 1887. The name was derived from the ... infected with bitter rot, the wine may be undrinkable. The disease is more common in the southern grape ...

  10. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    high blood pressure, or cardiovascular disease. When working in cold weather, precautions should be ... Yourself from Cold Stress. Centers for Disease Control and Prevention, National Institute for Occupational ...

Pages