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  1. ATI to host greenhouse workshop for K-12 educators

    https://ati.osu.edu/june-7-2023-may-31-2023-may-24-2023-may-17-2023-may-10-2023/ati-host-greenhouse-workshop-for-k-12

    management Plant propagation Lesson planning   Day 2: Hydroponics and Pest & Disease Management (Friday, ... for leafy greens Pest and disease management   Workshop Fee: $100 per workshop (you can attend one or ...

  2. Creating and Storing an Emergency Water Supply

    https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply

    Preparing a Home Water Supply  from the Centers for Disease Control and Prevention (CDC). ...

  3. 2023 crop enterprise budgets now available

    https://farmoffice.osu.edu/news/2023-crop-enterprise-budgets-now-available

    on our newly updated  Ohio Crop Enterprise Budgets for 2023, now available at ...

  4. ATI represented at Ohio Turf Field Day

    https://ati.osu.edu/august-9-2023/ati-represented-ohio-turf-field-day

    On August 1 st  and 2 nd  Dr. Petrella and Dr. Nangle represented the turfgrass program at the annual Ohio Turfgrass Education and Research Field Day and the Ohio Lawncare Field Day. ...

  5. Turf Equipment Operation and Maintenance

    https://ati.osu.edu/courses/turf-equipment-operation-and-maintenance

    HORTTEC 2225T Principles and practices of turf facilities organization and management, equipment ...

  6. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    linked to poultry products, released in October 2022.  The Centers for Disease Control and Prevention ... products.  Breaded stuffed raw chicken products are pre-browned and may appear cooked, but the chicken is ...

  7. For More Information

    https://ati.osu.edu/academy/for-more-information

    campus, or for general questions about the College Credit Plus program:  Michele Brown, Program Director, ... College Credit Plus    brown.1112@osu.edu       (614) 688-4468 academy-ccp.osu.edu For general CCP ...

  8. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  9. 4-H CARTEENS

    https://hamilton.osu.edu/program-areas/4-h-carteens

    CARTEENS Program began in Brown County, Ohio in 1987. The local 4-H educator, volunteer teen leaders, the ...

  10. Fundamentals of Turfgrass Science and Management

    https://ati.osu.edu/courses/fundamentals-turfgrass-science-and-management

    fundamental practices essential to the production and management of fine quality turf. A grade of C or better ...

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