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  1. 4-H teens immerse themselves in Puerto Rican culture

    https://ohio4h.org/february-2024/4-h-teens-immerse-themselves-puerto-rican-culture

    4-H patch on his handmade “coffee sack” blazer. Getting to know the people in the community of ...

  2. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    AmeriCorps:  AmeriCorps and the Centers for Disease Control and Prevention (CDC) have joined forces to create ...

  3. Organic Production Budgets Available for Several Agronomic Crops

    https://offer.osu.edu/news/organic-production-budgets-available-several-agronomic-crops

    Production Budgets are now available for organic corn, soybeans, wheat, oats, and sunflowers. Farmers can download these products for free from Ohio State's Farm Office website: https://farmoffice.osu.edu/farm-management/enterprise-budgets.  ...

  4. Solar Eclipse Shadow Play

    https://ohio4h.org/solar-eclipse-shadow-play

    dark) extended light source, such as a ring light or fluorescent tube light point light source ... source, such as a ring light, has light rays that are more spread out, allowing the light rays to come ... eclipse, commonly know as the “ring of fire.” During an annular eclipse, the moon casts an antumbra shadow. ...

  5. BuckeyeNext

    https://ohio4h.org/workforce-development/buckeyenext-0

    Participants receive points for completing an activity. The standings are updated on a leaderboard where they ...

  6. Ohio Organic Farmer Research Network Monthly Meeting Topics

    https://offer.osu.edu/oofrn-events

    Denise Natoli Brooks  (Central State University), or  Cassy Brown  (Ohio State).  Join Zoom Meeting  ... vegetable varieties that perform well in Ohio. View Recording December 2022 Hirzel Cover Crop Trial Update ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. Biostimulants: Expectations and Outcomes- February Organic Farmer Researcher Network Meeting

    https://offer.osu.edu/events/biostimulants-expectations-and-outcomes-february-organic-farmer-researcher-network-meeting

    Denise Natoli Brooks  (Central State University), or  Cassy Brown  (Ohio State).  Join Zoom Meeting  ...

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