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  1. What Is Controlled Environment Agriculture (CEA)?

    https://ohioline.osu.edu/factsheet/hyg-5819

    transpiration, disease risk and vapor pressure deficit Manual misting, passive ventilation Dehumidifiers, ... curtains Programmable lighting and automated blackout curtains Airflow/Circulation Prevents disease, and ... introduce insect pests and diseases and make it difficult to elevate the CO 2 concentration higher than the ...

  2. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    foodborne disease that can be fatal. Two types of botulism poisoning are associated with foods—adult and ... (pp. 108–112). U.S. Food and Drug Administration. fda.gov/media/83271/download Centers for Disease ... Control and Prevention (CDCa). (2024). About Botulism.  cdc.gov/botulism Centers for Disease Control and ...

  3. Building, Communicating, and Protecting Your Food or Farm Brand

    https://ohioline.osu.edu/factsheet/anr-0180

    (Browning-Coughlin, 2024). Creating and maintaining rights in the trademark by using the mark in commerce and/or ... Browning-Coughlin, M. (2024). Trademark law in a social media world [Presentation]. American Bar Association Law ...

  4. How and Why to Hire an Arborist

    https://ohioline.osu.edu/factsheet/hyg-1032

    and disease problems can significantly shorten tree lifespans. Pruning or removing trees, especially ... important for diagnosing certain pest and disease issues, particularly stem decay. They are also experts at ... However, if a disease is suspected, check to see how the arborist is confirming the disease. For example, ...

  5. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    syrup, light brown sugar, or mild-­flavored honey can replace as much as half of the sugar used in ... the canned foods to cool on the countertop before removing the screw ring bands. Jars should not be ...

  6. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    organisms in milk that may cause spoilage or disease if consumed. This process has been used for over 100 ... even with careful production, contamination of milk with disease-producing microorganisms is possible ... Q-fever have been traced to raw milk. Diseases such as tuberculosis and undulant fever have also been ...

  7. Box Tree Moth: Range and Spread

    https://ohioline.osu.edu/factsheet/ent-0099

    Health Inspection Service, Plants. aphis.usda.gov/plant-pests-diseases/box-tree-moth Sisk, E., Brindley, ...

  8. Maria Kessler

    https://hcs.osu.edu/our-people/maria-kessler

    updated soybean replant thresholds and developing a tool to help farmers evaluate the costs and benefits ...

  9. Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland

    https://ohioline.osu.edu/factsheet/f-45

    ring-porous, diffuse-porous, and semi ring-porous species. When girdling and/or frilling diffuse-porous trees ...

  10. Bird Flu: Health, Nutrition, and Food Safety in the Face of an Outbreak

    https://ohioline.osu.edu/factsheet/fcs-1010

    doi.org/10.1161/CIR.0000000000000743 Centers for Disease Control and Prevention. (2025a). CDC A(H5N1) bird flu response update March ... Specialist, Ohio State University Extension Bird flu is an infectious disease caused by the avian influenza ... Disease Control and Prevention (CDC), 2025a). Occasionally, the avian influenza A virus can spread to ...

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