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  1. Jonathan Wins 3rd Place at the GRS in the MS Proposal Category

    https://hcs.osu.edu/news/jonathan-wins-3rd-place-grs-ms-proposal-category

    insect and disease pressure, as well as utilizing planting date and cost of nitrogen to provide growers ...

  2. New volunteers inducted into the Ohio 4-H Hall of Fame

    https://ohio4h.org/march-2024/new-volunteers-inducted-ohio-4-h-hall-fame

    Award Brown County 4-H Committee Kristine Kraft, Warren County Scioto County 4-H Committee   4-H ...

  3. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    Vaccines (updated 2016..) Pertussis   ...

  4. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  5. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    properties including turf grass, ornamental beds, vegetables, and potential water sources. For more ...

  6. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  7. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  8. HCS Alumni Spotlight: Regan Draeger

    https://hcs.osu.edu/regan

    plants by common and scientific names, design floral arrangements, differentiate between crop diseases ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. 4-H teens immerse themselves in Puerto Rican culture

    https://ohio4h.org/february-2024/4-h-teens-immerse-themselves-puerto-rican-culture

    4-H patch on his handmade “coffee sack” blazer. Getting to know the people in the community of ...

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