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Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry
disease in Africa. Research grounded in locally led decision-making about priorities will be better ... disease. The farmers and local veterinary experts then gathered in breakout groups to discuss and rank ...
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How CFI is Supporting Food Safety Throughout the World
https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world
and conducts research that increases our knowledge about foodborne disease and/or leads to ... foodborne disease and protect public health. Our international research currently focuses on Salmonella, ...
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Food Safety Consortium
https://foodsafety.osu.edu/food-safety-consortium-0
project scoping, goals, and outcomes are developed in conjunction with members. Updates are provided to ... is vital to the prevention of foodborne disease around the world. Click HERE to contact us with ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/food-safety-education/graduate-courses
or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...
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Food Safety Undergraduate Courses
https://foodsafety.osu.edu/food-safety-education/undergraduate-courses
Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...
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Tips for spring cleaning your kitchen from Fight BAC!
https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac
hospitalized, and 3,000 die from foodborne diseases. A clean and dry kitchen helps protect you and your family ...
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Barbara Kowalcyk
https://foodsafety.osu.edu/people/barbara-kowalcyk
the food system to enhance the understanding of foodborne disease epidemiology. All while supporting ...
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Katie Stolte-Carroll
https://foodsafety.osu.edu/people/katie-stolte-carroll
various establishments on updated State and Federal policies, regulations, and laws. This included work ...
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Muck Crops Agricultural Research Station
https://oardc.osu.edu/facility/muck-crops-agricultural-research-station
disease, insect, and weed challenges with new cultural practices and management techniques. The knowledge ... and around the world. Disease Management Diseases are a major challenge to fresh-market vegetable ... production. OARDC plant pathologists study chemical and biological alternatives to controlling disease ...
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North Central Agricultural Research Station
https://oardc.osu.edu/facility/north-central-agricultural-research-station
conditions require varieties resistant to disease. The North Central Station has maintained a long-standing ... tomato breeding and genetics research program- identifying new disease-resistant traits in response to ... and releasing varieties and parent material to the seed industry. Insect, Disease, and Weed Management ...