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  1. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ...

  2. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... rapid detection, response and prevention of infectious disease threats. As part of a five-year ... resistance and infectious diseases that will span more than 50 countries worldwide. The CDC has  awarded $22 ...

  3. CD Wire- December 20, 2021

    https://comdev.osu.edu/cd-wire/2021-12-20

    Congratulations, Sandy!! Publication Update: New CD Fact Sheets Since the last CD Wire, the following fact sheets ...

  4. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    their annual meeting where they presented research updates on 14 FREC projects to over 80 participants ...

  5. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  6. Extension Area Economic Overview Reports

    https://comdev.osu.edu/programs/economic-development/economic-impact-analysis/extension-area-economic-overview-reports

    updated annually or as needed to include relevant economic data and impacts related to demographics, ... Counties Extension Area 22: Adams, Brown, Clermont, and Highland Counties Extension Area 23: Jackson, ...

  7. CD Wire- November 2, 2021

    https://comdev.osu.edu/cd-wire/2021-11-02

    Update:-David Civittolo, Interim Assistant Director Come join the Ohio Clean Marinas Team! Sarah Orlando and the ... Community (BEFC) Team Update  The BEFC Team will be piloting their curriculum modules in Vinton County beginning ... open door s for research into genetics for both common health conditions and rare diseases. Join us to ...

  8. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  9. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  10. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

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