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  1. Clubs

    https://madison.osu.edu/program-areas/4-h-youth-development/clubs

      STAY CONNECTED: We publish weekly updates- they are listed under the updates and news page tab. Like us ... on Facebook  for regular updates and helpful reminders!       ...

  2. Volunteers

    https://madison.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-information

    need to complete the following requirements: Update a 4-H Volunteer online re-enrollment  by March 15 ... to the Extension office Review, sign and submit the 4-H Volunteer Standards of Behavior  (Updated ...

  3. Projects and Requirements

    https://madison.osu.edu/program-areas/4-h-youth-development/4-h-project-guidelines-project-selection

    and Ohio 4-H Information: State Fair 4-H Non-Livestock Guidebook and Dates PROJECT UPDATES FOR 2023 ... online  Fair Entry system by May 15. Jr Fair Book- Swine  updated 1-30-2023   What you need for Fair ...

  4. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    Maudine’s Berry Patch, Vanilla, and Microground Coffee are available for a limited time. You can stay ...

  5. Livestock Project Information

    https://madison.osu.edu/program-areas/4-h-youth-development/4-h-project-guidelines-project-selection/livestock-project

    Livestock Projects Updates and Resources- Updates for 2024 coming soon! Review the Madison County ...

  6. How to become a Master Gardener Volunteer

    https://madison.osu.edu/program-areas/master-gardener-volunteers/how-become-master-gardener-volunteer

    Physiology     Soils and Soil Fertility     Basic Entomology     Basic Plant Pathology     Plant Disease ... Statement MGV Updated Standards of Behavior         Review here MGV Pest Management Policy         Review ...

  7. 4-H Volunteer Updates

    https://madison.osu.edu/node/2346

    ...

  8. About Madison County

    https://madison.osu.edu/about

    special topics – are continuously evaluated and updated to meet the changing needs and issues facing each ...

  9. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    updating infrastructure to be cutting-edge. Creating the FITT Lab, a teaching kitchen, and an entrepreneur ...

  10. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    and/or polyphenols to impact inflammation and metabolism in health and disease. Joint appointments in ... foods and health promotion and disease prevention, metabolomics, analytical chemistry, liquid ...

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