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  1. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-information/resources

    vaccinated Pediatrics Hepatitis B Hepatitis A Adult Pneumococcal Vaccines (updated 2016..) Pertussis   ...

  2. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  3. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  4. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. Organic Production Budgets Available for Several Agronomic Crops

    https://offer.osu.edu/news/organic-production-budgets-available-several-agronomic-crops

    Production Budgets are now available for organic corn, soybeans, wheat, oats, and sunflowers. Farmers can download these products for free from Ohio State's Farm Office website: https://farmoffice.osu.edu/farm-management/enterprise-budgets.  ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. Biostimulants: Expectations and Outcomes- February Organic Farmer Researcher Network Meeting

    https://offer.osu.edu/events/biostimulants-expectations-and-outcomes-february-organic-farmer-researcher-network-meeting

    Denise Natoli Brooks  (Central State University), or  Cassy Brown  (Ohio State).  Join Zoom Meeting  ...

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